Recorded November 28, 2023
Jaya Saxena takes us on a culinary tour of historical meals and recipes. Saxena combed the New-York Historical archives for "The Book of Lost Recipes: The Best Signature Dishes from Historic Restaurants Rediscovered". In conversation with curator Meredith Mann, Saxena discusses how dining culture provided comfort and community to generations of Americans, and how cooking and eating is “the best way to time travel.”
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Негізгі бет The Book of Lost Recipes // Primary Source Series
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