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@daisymae749
Жыл бұрын
I love ❤️ your videos, and your delicious 😋 recipes!! Your presentation and instructions are perfect!
@SipandFeast
Жыл бұрын
Thank you!
@daisymae749
Жыл бұрын
@@SipandFeast You’re welcome! ☺️
@lemoncake3824
Жыл бұрын
I love watching your videos and you are the best American Italian cook on KZitem! @Jim,please show us "spaghetti all'assassina" one day in the near future.🍅🧄🥬🍝🌶
@yaboyJ64
Жыл бұрын
Can you make a chili video
@eileendemmith550
Жыл бұрын
I personally love love love it when you go over the ingredients...I feel better prepared for a great meal! Thank you and I've made many of your recipes and no complaints yet! In fact they've got all 10's (no offense to your taste tester).
@SipandFeast
Жыл бұрын
Thanks so much, and I'm happy you feel better prepared after watching!
@gregstevenson7401
Жыл бұрын
Cannot be over-emphasised how much time and trouble is saved by having all your ingredients laid out before you start. Mis en place. No last minute panic, no over or under cooking elements in the dish. Literally no skill required - just process. That said, I am more impressed by your son being so into mushrooms. Admittedly, mine are a little bit younger but it’s more like garlic to a vampire. Constant lies as to what the small bits are will prevail.
@TopoGigio555
Жыл бұрын
@@gregstevenson7401 Mis en place … I absolutely agree!!
@1obscura
Жыл бұрын
Hands down the best male cooking chan. Haven't heard cussing. Politics. Or use of expensive foods and cookware. Keep it up your family makes it gold.
@libbyhardel1826
Жыл бұрын
PARCHMENT then foil!! OMG that's GENIUS!
@kimberleychow6183
Жыл бұрын
Gosh, I hope this doesn’t sound weird but sometimes when I’m doing chores or running errands, I’ll play your comforting pasta recipe playlist and dream about the food I’m gonna (re)make later 😭 but honestly, you’re the real comfort! Love everything you do Jim! 💛
@SipandFeast
Жыл бұрын
So happy you enjoy the videos, thank you for watching!
@Ashleyjohnson397
Жыл бұрын
I do the same thing!!!
@crystalrowan
Жыл бұрын
Totally agree - I watch videos even if I've already watched them and even if I'm not making it in the next few days, because they're just nice to listen to. :)
@emily76m
Жыл бұрын
He IS! just normal chill guy ❤
@tinal9906
Жыл бұрын
I'm the same. I also notice when he rewears certain flannel shirts! This family is like my KZitem hygge channel.
@piapadmore430
Жыл бұрын
I agree with you 100% Nutmeg with any cheese sauce, or anything with spinach, is so great❤ This is perfect for meatless Monday!
@TopoGigio555
Жыл бұрын
I love the idea of parchment paper between the pan and the foil! Too many times I’ve had the cheese and pasta stick to the foil. 😋
@stonetop
Жыл бұрын
I absolutely love that you go over the ingredients at the start. That lets me know what's in the dish (and hits at how complex it is).
@warroom17
Жыл бұрын
I like knowing that having all the ingredients is the hardest thing about these recipes. All I need is to go to the store if I'm missing anything and I'm good to go!
@CoByZjesc
Жыл бұрын
Looks delicious. Combination of pasta, muschrooms, spinach and various types of cheeses must be awesome.
@bwbradley1803
Жыл бұрын
I love that you review the ingredients; please don’t stop!
@kberlyc32
Жыл бұрын
Absolutely agree
@louannhuber2651
Жыл бұрын
It’s good he shows them first because if you make the dish a few times you just need to see the ingredients lined up without watching the whole video again.
@Hidan2612
Жыл бұрын
oh how I can relate to the excitement of sharing a dish you are proud of with your loved ones 🥰 very wholesome
@wd-ef9qz
Жыл бұрын
Been on a huge mushroom kick lately, excited to try this, might simplify it a little because I’m lazy 😂
@pamelagooch9890
Жыл бұрын
Ohhhh Yeah!!!Craving Pasta an Creamy Cheesy Awesome Mushrooms!!!Anytime is a great Time !!Looks sooo yummy good !!😋
@jasonkelvin7232
Жыл бұрын
*Making money is an action. Keeping money is a behavior, but "Growing money is wisdom" | figured this out a week ago. ❤️👍
@awa7642
Жыл бұрын
When your video came up on my feed and I saw mushroom in the title I had to watch. Was not disappointed. I’m planning to make this soon. I’m a new subscriber! 😊
@katherineb9203
Жыл бұрын
Your whole channel is such a treat to watch. Thank you for sharing your recipes!
@kjw79
Жыл бұрын
Every cook has that person they love, who they make sure gets some of the best bits!
@hablin1
Жыл бұрын
Right James always a good judge 👍 roasting mushrooms in the oven is really a good tip so the weekend meal is sorted 👍😍🤣
@SipandFeast
Жыл бұрын
Hope you enjoy it!
@phyllisreinking4208
Жыл бұрын
Going over the ingredients only takes a few seconds and is helpful - don’t stop.
@snerdie1997
Жыл бұрын
Ha...I'm glad to see I'm not the only one who pauses and has to move something to a bigger bowl! Sometimes I end up with 2 or 3 bowls I messed and then discarded for bigger bowls. I am going to try a personal "Meatless March" and this would be a perfect dish for that month. All the flavor, no meat.
@dorothyyoung8231
Жыл бұрын
Ten Jameses! Outstanding! Woo Hoo! Great start to 2023! The only thing I’d suggest is to think about deglazing the mushroom pans with just a couple tablespoons of water, stock or wine?
@sentient.ball.of.stardust
Жыл бұрын
Yours became my favourite cooking channel. It's real, the recipes are right up my alley and love seeing the family get involved at the end. Happy new year!
@jamesleigh900
Жыл бұрын
Love your family dynamic. Good stuff.
@drechsla
Жыл бұрын
First off your channel deserves far more views, love your no nonsense recipes. A nice tip I learned from ATK, IIRC, is to halve the amount of ricotta and replace it with cottage cheese, this singular step adds so much creaminess and needed moisture to ricotta based pasta dishes.
@perrywinkle5000
Жыл бұрын
As someone that is lactose intolerant I've decided that I sub out anything related to cream and milk with coconut cream/milk. I can tolerate a bit of the grated cheeses so I can add a bit of it.
@rizkybayudwinanda3229
Жыл бұрын
Man, does this recipe perfectly fit what I've been imagining for a baked pasta. Love your videos. Cheers!
@catherineoneal1030
Жыл бұрын
I would definitely try this one. I love ALL the ingredients in it. James gave this one a 10. All the MORE reason to make this as soon as possible. Thank you for another great dish!!!
@chrishowe2935
Жыл бұрын
Keep doing the ingredient overview, it’s really useful. And congratulations on getting top marks from the taster! 😁
@sid65811
Жыл бұрын
Made this last night and it came out great. I really appreciate the layers of flavor in this dish. I almost left out the thyme but I’m glad I ended up putting it in anyway. Roasting the mushrooms in the oven gave it some great depth and the fontina was a nice change from the “usual” cheeses. I did use frozen spinach rather than fresh because I just didn’t have the time and I don’t think it made any appreciable difference. Nice option for a meatless meal! Served it with a side of rapini of course 😁😁😁
@Catherine-2008
Жыл бұрын
I so enjoy seeing you and your family having fun!
@KG-VanityInKnickers
Жыл бұрын
I gotta say, I have learned SO much from watching your videos. The thing I've learned the most is to take out all my ingredients beforehand and set them up like you do! It has created so much simplicity for me now as I'm no longer hunting for the ingredients while I'm trying to cook at the same time. I'm such a scatterbrained and visually impaired so when you lay out everything you're using and go over it, that allows me to do the same thing at the same time LOL I can't wait to try this one!
@garlicgirl3149
Жыл бұрын
Me too!
@kc6700
Жыл бұрын
Brilliant! Chef couldn't wait to dive in and eat. When you love to cook and eat, your food will always be good.
@lindabader-acosta7808
Жыл бұрын
Is this the first time your son gave you a 10 outta 10? I love how this is a vegetarian dish too, can you please make more vegetarian inspired ones?
@SipandFeast
Жыл бұрын
He's given a 10 once or twice before but they're not common.
@janeydoe1403
Жыл бұрын
I made this! The delicious aroma emitting from the oven was incredible! I made the recipe as written which is a lot of for one person. I have two dinners to freeze and two more 'plates' for the next couple of days. Lunch or dinner. This is fantastic! Definitely going into my recipe binder. THANK YOU!
@bonnieblue1792
Жыл бұрын
I agree it absolutely helps when you go over the list and I always appreciate it, especially when you point out options, what can be left out, and even which stores have the cheapest ingredients, etc.
@fdthqwerty
Жыл бұрын
Hey Jim, I'm currently lying in bed recovering from a surgery. I'm in a lot of pain and concerned about complications, but for now the worst of it is over. I wanted you to know that your videos always put a smile on my face. I got into cooking for myself last year and KZitem cooking communities like yours were a big part of that. I'm looking forward to trying this recipe for myself once I can stand on my own two feet again. Thanks for everything you do and keep up the good work. Best wishes.
@SipandFeast
Жыл бұрын
Thanks so much and best wishes for a speedy recovery.
@HighStakesDanny
Жыл бұрын
Do not change the formula of the episodes....it is winning and will continue to win.
@susancassell5573
Жыл бұрын
Your presentation from my view point is great for all cooks but particularly instructive for people learning to cook. Streaming the spinach in the microwave saves pots and pans. Parchment paper use especially roasting the mushrooms in the oven on a Parchment covered uncrowded sheet pan saves on washing up. These tips help with avoiding a big sink full of clean up for a new cook. The mess at the end can be a deterrent to cooking. Thanks so much. Keep cooking.
@dianecopeland4491
Жыл бұрын
Happy New Year! Hope you and family had a wonderful break!
@ARIZJOE
Жыл бұрын
Mr. Sip, this big baked pasta dish is excellent for families. Easy to serve, relatively easy to make with ingredients you can find at a supermarket (of course, the Italian store is better). Mushrooms & spinach, a good earthy combo. Italians often will put nutmeg on dark greens. Your bright son corroborates your good taste and wholesomeness.
@smokeyfrog210
6 ай бұрын
So glad I found your channel, love the dishes you make and how you actually teach how to cook instead of "follow this recipe exactly " you are teaching techniques and flavor building. From knife cuts to heat management all the way to a delicious final product. Also, the way you adore your wife and kids makes this a top notch cooking channel. Kudos my friend and keep up the good work.
@michellecote1421
Жыл бұрын
I made this recipe tonight -- followed everything exactly as you did and I have to say....hands down best pasta recipe ever!!!! The broil at the end is 👌👌🤌🤌
@pamb440
Жыл бұрын
Love this one! My daughter is a vegetarian and I know she will love it. She’s nuts about mushrooms, garlic and cheese, the whole family is, so I know this will be a big hit on our dinner table! Thank you so much Jim for all the hard work you put into your wonderful recipes and sharing them with all of us!
@porterlj
Жыл бұрын
Yes, going over the ingredients at the beginning of the video is quite helpful. Delicious recipe! At this point, I've made six of your recipes, and Italian Wedding Soup and this one are my two favorites so far. Thank you!
@kathleenbyrne8405
Жыл бұрын
Made this tonight for my husband, and he loved it. We both did! My 7 year old even tried it and liked it! Perfect belly-warming comfort food for a cold winter day. Thanks for your amazing recipes!
@eddiewilson8119
Жыл бұрын
Thank you for sharing this recipe!and it looks so delicious 😋!
@margaretcallen4275
Жыл бұрын
Woo woo!! 10!!! Looks delish! I will definitely make this! Love you guys!
@SuzanneBaruch
Жыл бұрын
That was a great call to roast the mushrooms rather than sauteing them! 💯
@jamesbyrd6057
Жыл бұрын
Excellent!! The love of family shines through. Thanks guys!!☺
@kron520
Жыл бұрын
9:28 Smooth as silk.
@sunflowers8508
Жыл бұрын
This is another recipe I will be trying! I never thought of putting parchment, and then tin foil, what a great idea. Your son has really started to refine his palate and correctly guessing nutmeg 👏Thanks Sip and Feast! 🍝
@DM-ye9mm
Жыл бұрын
super glad to see you getting the recognition you deserve. thanks to you and your family for all the hard work. love watching your videos.
@Hoatknguyen
6 ай бұрын
I just found your videos and I can't wait to try this tonight. I've got 5 little ones to feed and appreciate all the delicious recipes.
@oonajohnson109
Жыл бұрын
Yes, I do really appreciate it when you show the ingredients. Thank you! this looks so yummy!
@konayokosuka
Жыл бұрын
I am putting this dish in the rotation. thank you for the inspiration.
@HyperactiveNeuron
Жыл бұрын
Love the way you go over the ingredients. Far too many cooks/chef's just read them off quickly and half of them don't even give you a printable recipe. If I have to sit and rewatch and pause over and over I won't make it. I've stopped watching some KZitem cooks because of this. This looks fantastic. Looks like something I could make and take over to my mom's house 😁 Thanks Jim 👏👏
@franallen1625
Жыл бұрын
Love watching your cooking shows. Someday I’m going to make one of your recipe’s. Your son is adorable!
@anne-mariepelser3683
Жыл бұрын
Hi, I love your channel, and always watch an episode when I get home from work. That's when I need to cook dinner and it inspires me to cook and use some spices I don't usually use with certain dishes. A happy new year to you and your family from South Africa 😁
@lurklingX
Жыл бұрын
this looks soooo good. i like how you just hopped right into it and also talk pretty fast.
@windflower5010
Жыл бұрын
Can’t wait to try this. Looks delicious!
@denisehood958
Жыл бұрын
This dish looks delicious!! Easy to make and a great pasta dish to take. Great comfort food!! I use mushrooms in everything!! Thank you for the recipe. I have most ingredients too except for cheese's. I love the smell of thyme. This looks like a keeper!
@Kid.Poker33
Жыл бұрын
Does your family ever get sick of pasta? As amazing as your recipes are surely you aren't eating like this every night.
@SipandFeast
Жыл бұрын
We do not eat pasta every night.
@LaLayla99
Жыл бұрын
Love your channel, even though I have to figure out how to "veganize" most recipes. The flavors are terrific! 👍
@lenaamin8017
Жыл бұрын
This is sooooo crazy you’re making this! I always make this and everyone I bring some to acts like this is some concoction from my imagination lol. I’ve also made it with ground turkey italian sausage and it is 🤌🏼chefs kiss.
@nrsrchd
Жыл бұрын
Making this now and adding chicken I browned the deglazed with cooking sherry and topped on top of pasta mix. Seasoned pasta with Italian season and chicken with Old Bay. Looked amazing going in oven.
@Roundbrow
Жыл бұрын
I watch a ton of Brian Lagerstrom alongside your videos and I'm going to laugh every time he puts on the gloves now. Bro moment! Jokes aside, this looks amazing. Can't wait to make it and I hope your family had a great holiday season!
@raytrix1
Жыл бұрын
I also watch a lot of Brian Lagerstrom videos! He and Jim are my favorites!
@joechampa7963
Жыл бұрын
I tried this last night, and it was incredible. Casual enough for a family dinner and sophisticated enough for company. Bravo!
@paulg7894
Жыл бұрын
Can you please make suggestions for side dishes with your recipes. Enjoy the channel 👍 Thank you
@nicholasgomez8450
Жыл бұрын
This is what life is all about. Love watching you interact as a father almost more than i enjoy the quality of video and recipe. Cheers to you and your family!
@Iceland874
6 ай бұрын
Totally excited about making this for my family tonight. It looks delicious and all your recipes are blue ribbon winners! And funny but we talk about you guys when we’re eating your recipes! Heroes!
@dianefreeman7194
Жыл бұрын
Whenever I use greens I grate a little nutmeg into the recipe. Don't need a lot, but it does make a flavor difference.
@victoriaf.74
Жыл бұрын
Delicious and easy!
@beanie7547
Жыл бұрын
This looks amazing. I love when a kid enjoys mushrooms.
@fatherandsonsfishing
Жыл бұрын
Cooking bro!😂 That's why we love your channel -- no cooking bros in this house, only great food and great reviews!
@rwinstanley8668
Жыл бұрын
If your wife is yelling at you to wear gloves while YOU’RE cooking, you’ve got bigger problems!😂 Love the Norcina, family fav. This will be another FAV! Happy New Year to you and yours.
@michelleskinner398
Жыл бұрын
Thank you, I love your channel! I have tried several of your recipes, myself and my family have enjoyed them. You break things down so easily. I look forward to trying this recipe, I think it will be a family hit. Plus love your family's comments and rating system too! - Looking forward to more recipes!
@SipandFeast
Жыл бұрын
Thanks, and so happy you're enjoying the videos and recipes!
@islandgirl7908
Жыл бұрын
Thx for the video & recipe! All the ingredients together sound amazing, & anything mushroom I’m a fan. Can’t wait to make this.
@KatTheOne
Жыл бұрын
I love watching you cook. I’ve made a few with great success. I have thrown in my own herbs though, you don’t use much. To each his own I still love your dishes!
@chrisann144
Жыл бұрын
Hahaha James cracks me up every time it looks amazing
@AmethystDew
Жыл бұрын
You have opened up my cooking world. I thank you AND my husband thanks you. Best to you and your family.
@marilynalvarez9951
Жыл бұрын
Please accept this as my application to be a taste tester 😁
@mmariedennis
Жыл бұрын
Looks amazing.
@cancermoonchildf3000
Жыл бұрын
This is going to be my next decadent meal for me and hubby. He LOVES mushrooms!
@proudlarry8225
Жыл бұрын
Made this for my father who is the kind of guy who doesn't consider things a meal if there's no meat, but I won him over by adding some pan grilled pancetta at the same time as the roasted mushrooms. And honestly, the extra saltiness was manageable and I think complimented the ricotta.
@JoeBeardsley
Жыл бұрын
The Taste Tester is absolutely right - this dish is a 10! Everything goes so well together! Keep going over the ingredients! Love to see everything sitting there waiting to go.
@denisecaringer4726
Жыл бұрын
I soooo wish I could make this. Husband is on low sodium diet, and this is way beyond anything that is allowed. I miss such baked pasta dishes! But I enjoyed watching!
@pomptonqueen
Жыл бұрын
I used stock instead of cream since it was already dairy heavy and that isn't always my best food group. I also used parchment paper under the mushrooms. Picked it up and they all slid into the bowl. Made it very easy and easy clean up. I have to give this a 10. It was delicious.
@matthewgochenaur
Жыл бұрын
This such a wholesome channel! Great video! I’m looking forward to trying this recipe sometime this weekend
@ageoftheexile
Жыл бұрын
I really love your videos! They make cooking pasta dishes that used to seem out of my league actually attainable. And I like that you offer other suggestions like using parchment paper or adding leftover ingredients later on. I love mushrooms, I love spinach, I love parmesan, and I can't wait to try this!!
@rockmassa4151
Жыл бұрын
Definately going to try this...love the mushrooms...spinach..rigatoni & assorted cheese in a bake...yumm 👊
@rneustel388
Жыл бұрын
Well done!! 👏 I think I could even get my husband to try mushrooms with this dish.
@douglasfrank9323
Жыл бұрын
What excellent timing. I just bought mushrooms and fresh spinach and cheese planning to make a pasta dish. This bake will be perfect.
@douglasfrank9323
Жыл бұрын
I made this for dinner this evening. Rated 9.5 here only because it was not quite as moist and creamy as expected. That was my fault. I didn't have rigatoni so used penne instead. The penne pulled more of the liquid from the sauce. When I make it next time I'll add extra cream or a bit of pasta water.
@manong4328
Жыл бұрын
Open appetite. Clear explanation. No fuss. Looks really delicious. Like always. Thank you. Happy New Year to you and family.
@janetp5956
Жыл бұрын
Adorable!!! Love your process and recipes. This will be a go to and you can add chicken or shrimp!
@katherineharra8434
Жыл бұрын
I always grate my knuckles so I used a garlic press. My favorite kitchen tool.
@asaploui
Жыл бұрын
This isn't the first recipe I've made from you and brother, they're always hit! I got a few more lined up. I usually make these for myself and can get 3-4 days of dinner out of it. Best home cook on this platform!
@13soap13
Жыл бұрын
Love Fontina. It's such an underused cheese here in the States. I work in a deli that sells Boar's Head, and when people ask for Monterey and Provolone, I always recommend Fontina, too. Great in Mac and Cheese ... and cheaper than Gruyere!!! For now ... anyway ... Tidbit: Grocery item most stolen in Great Britain is cheese! It's a black-market commodity sold to pubs ... Love these non-tomato based recipes. When I was a young, starving teacher, my fav. and common meal was ground beef mixed with cream cheese, sour cream, garlic, onion and served over noodles or mashed. I still make it, but it ain't cheap ... and tough to find cream cheese ... Thanks for posting! Happy New Year to you and your family!!!
@bstrac77
Жыл бұрын
That looks amazing! Great video as usual. Love how this channel is a family affair... everyone is involved. Nothing better!
@libbyannstew8775
Жыл бұрын
Whenever my son comes home for a visit I make a pasta casserole as it’s easy to pop into the oven when we get home from the airport. I’m gonna try this next time he’s home - I predict it may become his favourite. Thank you!
@soniaschooling9762
Жыл бұрын
You recipe's is to fead a family you explain it to the tee,.. BRILLIANT
@gemcat7750
Жыл бұрын
This is an amazing dish. I doubled this recipe. Freezing half to have again next month. Absolutely delicious. James, your recipes don’t disappoint.
@patriciamcgarr3183
Жыл бұрын
I can’t have red sauce due to gerd and arthritis so this hits the mark. Absolutely love mushrooms and was looking for a veggie dish to cut back on meat during the week
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