Ingredients:
For Caesar sauce:
2 pcs. - yolks of fresh eggs
2 cloves - garlic
2 tbsp - lemon juice
50 g - Parmesan cheese
3-4 pcs. - anchovies (fish in oil)
1 tsp - Dijon mustard (any non-bitter mustard can be used)
Salt pepper
100 ml - olive or vegetable oil
3-4 drops - Worcester sauce (optional, I did not use)
1 PC. - iceberg lettuce
3-4 slices of bread
Olive oil
Salt
Негізгі бет The freshest CAESAR salad in a few minutes at home.
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