#taro #anchovyrecipe #sidedish #koreanfood #koreanfoodrecipe #koreanrecipe
Hi guys! it's Biryong again!
So thesedays, a lot of people are getting into Korean side dish : fried anchovy again!
so with a little bit of twist, I made it in a Biryong way!
hope you like my new recipe and enjoy the video!
♥Please enable subtitles in settings♥
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[I’m leaving a pinned comment because many people ask me what I do with so much food if I cook such a big portion.]
I’m at a food district where there are many restaurants around, so I give out the food to my neighbors at other restaurants or to other people who are in need. :)
Dear overseas viewers,
Thank you for watching my video every time.
I am cooking and eating(MUKBANG) in Korea.
I am interested in all the ingredients and dishes of the world.
So I want to make better food and videos.
I will continue to add English subtitles.
Thank you for watching my video.
I really love everyone.
Негізгі бет The fried taro anchovy recipe | Korean side dish recipe
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