Alejandra Robles the Afromexican singer, presents "The Jewels of Oaxaca". This episode sees here interviewing the traditional Zapotec cook, Abigail Mendoza from Teotitlán del Valle, Oaxaca. A cook that is know worldwide for her diverse traditional Oaxaqueno dishes. She has been recognized for her gastronomical delights by both Vogue Magazine and The New York Times. Join Alejandra as she discusses everything from Abigail´s food to her amazing journey to be a gastronmical giant.
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The Jewels of Oaxaca - Episode 1 "Abigail Mendoza Traditional Zapotec Cook
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