New rule: never make so many rules that JapanEat has to cut jokes
@jackiec498
Ай бұрын
Woulda loved to hear his flubber joke smh. I'm actually impressed by the reference alone.
@nexauu
Ай бұрын
paradox
@alannaclay4084
Ай бұрын
I thought I was the only person in the world that also liked other curries better
@klowen7778
Ай бұрын
Aka, "No soup for you!"
@reikaratnam
Ай бұрын
Hes depressing, like Japan
@colbymclemore7642
Ай бұрын
I have no issue with the rules, but in my experience, when restaurants do this so aggressively, the owner is often a bit of a jerk and the food usually not all that good.
@trzynasty909
25 күн бұрын
Yeah, I can see that. Boss hasn't worked a kitchen himself AND are a jerk, so every chef they find leaves as soon as they can. Meaning you get mid food and most likely high prices for what you're getting.
@jbmp1390
18 күн бұрын
@@trzynasty909 Bingo. Super common in restaurants unfortunately.
@streamylc
16 күн бұрын
Or it just shows you how sick they are of foreigner b.s.... (because Japan treasures courtesy.... and modern generations everywhere else dont)
@pamady276
15 күн бұрын
@@streamylc dude, all of those rules are written in japanese character, so they implemented personally to the Japanese people too 😂
@hebleh5771
14 күн бұрын
Wierdly in my country its the other way round, the more of a jerk the chef/person is, the nicer the food usually is, the reasoning is because they can afford to be mean to their customers because their good food will make up for it and the customers will come back again.
@aruvius
Ай бұрын
honestly those rules aren’t so bad except for the to-go box one. literally benefitting nobody, and the restaurant has to waste its own food because of the weather.
@lactofermentation
Ай бұрын
I'm going to bet someone got sick from eating food they left in a to go container too long when it was hot out and blamed the restaurant.
@LexiconOne
Ай бұрын
@@lactofermentationThen that's a failing of the law not the act of taking out. Fringe cases where people might get sick/sue shouldn't hinder takeaways/giving away food to reduce food waste.
@Kindred_37
Ай бұрын
My guess is maybe it’s because they don’t want to be associated with people walking around with stinky or unappetizing food. Or possibly littering. It typically isn’t socially acceptable to eat and walk in Japan.
@haruhirogrimgar6047
Ай бұрын
@@lactofermentation I assume it is more concern about paying for and disposal of to-go containers. Maybe people were littering with them in the neighborhood. Or they are environmentally conscious and know they aren't recyclable.
@FrickenHamster
Ай бұрын
Togo boxes weren't really a thing in Japan before covid. You ate all your food or you just let it go to waste. A lot of smaller restaurants still don't have them.
@arbsan8366
Ай бұрын
They basically said-come in here, sit yo ahh down, eat, then leave 😂
@mzsolodolo
Ай бұрын
🫠🫠🫠
@bree7879
Ай бұрын
I noticed a lot of restaurants in bigger cities in Japan are like that. They want you to eat your food and go so they can get more people in. Especially in small, hole-in-the-wall style restaurants with less than a dozen seats, there's usually a line out the door. They want you to order, eat, leave 😂
@gleebybooer
Ай бұрын
the foods gotta be better than that for that attitude😂 I think I’ll get my brown sludge elsewhere
@Jinx661
Ай бұрын
I swear I've heard that somewhere
@bigceelos
Ай бұрын
Hey, nothing wrong with that!
@lolathepeanut9755
Ай бұрын
Extensive Rules + Gloopy Curry = School Cafeteria Edit: Didn't mean this as disrespectful to the food so please respect other cultures and foods!
@azzu_5856
Ай бұрын
Honestly I could go with a nice gooey warm curry any day
@cfisher2447
Ай бұрын
shit probably looks the same coming out as it does going in
@pixlyJolt
Ай бұрын
If you take out the temperature that food should be served at, then sure
@pixlyJolt
Ай бұрын
@@cfisher2447nah
@Lost_n_Found_1
Ай бұрын
*Groopy Curry
@alicexhinatarme
Ай бұрын
The tissue rule should be an unspoken one 😭
@pesky2119
Ай бұрын
Ikr
@user-zr9hu3tf1y
Ай бұрын
technically they didn't speak it, they wrote it down 😏
@videochemist
Ай бұрын
Yeah, no. I'm discreetly blowing my nose into a napkin and leaving it on my plate when I'm done. I'm not just paying for the food, I'm paying for a service, which includes cleaning up my table when I'm done (not that i leave a big mess).
@Vesperad0
Ай бұрын
@@videochemistbro expects a bib and kiss on the forehead for "gracing" a normal restaurant with his presence
@videochemist
Ай бұрын
@@Vesperad0 Yep. I've left many 1 or 2 star reviews for mediocre service and unpleasant atmosphere at restaurants. If the restaurant has a decent food quality to wait time ratio, that might bump it up to 3 star.
@justinle8787
Ай бұрын
This restaurant sounds like the owner has been dealing with crazy customers over the years and finally has enough
@NPClownumber81googolplex
Ай бұрын
Or the owner is just insane
@The021
Ай бұрын
Either way, its not the best idea to treat everyone the same in the one business thats 1000% customer service based, specially if youre a small business serving slop 😆
@edwardfletcher7790
Ай бұрын
No, the owner is a micro-managing Psycho Karen !!
@oanhienlong7264
Ай бұрын
@@The021 Many places where i live are just chill af and quite lively to be in unless you hate noise i guess so i definitely don't share the sentiment of this owner for sure haha. But its not a bad place though if I am honest.
@imminentdespair7201
Ай бұрын
@The021 actually it's the opposite, it's when you're customer based, and you have so many variables, you HAVE to have policies, rules, standard operating procedures. That's how successful restaurants are run, that's how you establish standards, consistency, and from this you can build a foundation and strive for excellence
@pseudohippie55
Ай бұрын
"If you blow your nose in a tissue, throw it away yourself ". Does that imply people expect waitstaff to throw they're sjotty tissues away? That's disgusting.
@flyerboy991
Ай бұрын
As a former waiter, yes. After eating, people here will throw their used tissue or used paper napkin into their empty plate and the waiter will clear the whole thing. I'm guessing it's not the case everywhere, but it's absolutely the norm here. I've always found it a bit gross, but it's so normalised here that you'd be seen as the weird one if you point it out.
@pseudohippie55
Ай бұрын
@@flyerboy991 Yeah, I see that now. I was picturing literally handing used tissues to the server on their own, not on the plate lol.
@sheevpalps3846
Ай бұрын
If it’s on the plate it should be fine
@anon6706
Ай бұрын
Same here I always thought it was normal to put used tissues on your empty plate as putting it on the table or in an empty glass would be considered extremely rude 🤷♂️
@malindarayallen
Ай бұрын
@@anon6706It's best to just throw it away ourselves, so servers don't have to deal with it at all.
@carlatate7678
Ай бұрын
What a joyful customer experience they've nurtured.
@KT-ki6gz
Ай бұрын
Your reward for reading all those rules is the most depressing looking food I’ve ever seen in a Japanese restaurant 😂
@mr_yoru5834
Ай бұрын
Seeing a bunch of strange rules like that is already a turnoff, but if the food is also mid, then I'd definitely never return.
@sheevpalps3846
Ай бұрын
Word
@oanhienlong7264
Ай бұрын
Same
@RawrFizzy
Ай бұрын
Oh definitely
@TheePrincessBrat
Ай бұрын
Rule #1 you cannot give a negative review
@martianhighminder4539
Ай бұрын
Yeah, I'm all for restaurant rules and codes of conduct, but the dining experience and food has to match the same standard. This place looks too bland and basic to warrant being dining Nazis.
@ItsSayoria
Ай бұрын
Everytime I hear the Catherine music, I get massively nostalgic.
@WeBothAreMonkeys
Ай бұрын
And that’s the cocktail trivia for tonight ☺️
@JohnSmith-cb6hc
28 күн бұрын
Can’t wait to have the dream team back for Metaphor: Re Fantazio!
@deathcvltfollower5098
28 күн бұрын
!!!
@Reizor_
Ай бұрын
Having to read the terms of service before eating is a new one
@spiwolf6998
Ай бұрын
"I know every rule has a reason, I didn't know every reason had a rule!" 😂
@1224chrisng
Ай бұрын
Release the Flubber cut!
@masukane93
Ай бұрын
He was probably flubbergasted....
@zojinbo3775
Ай бұрын
Aww man just when I was about to go to this restaurant to film the restaurant, order the lunch special on a hot day to play with the turntables and ask to them to put my leftovers in a to go box while asking for the bill at my table to afterwards have a long loud conversation at my table with someone on the phone while asking a stranger to throw away my tissue I just blew my nose with man what a bummer 😢
@chessplayer6632
Ай бұрын
Me who was just about to make a stranger throw away my tissue after using it to blow my nose: 😔
@KSizbored4life
Ай бұрын
That literally looks like S&B Golden Curry straight from the box
@speed0spank
Ай бұрын
That was my thought as well
@SS4Xani
Ай бұрын
To be fair based on my recent research (including several Japanese KZitem channels that focus on food/recipes), using S&B curry box mix isn't as uncommon in Japan as it would seem.
@OhNoTheFace
Ай бұрын
With so many rules it better be insane, otherwise it's better to go anywhere else lol
@user-sd9sn7wf3o
Ай бұрын
Obviously they have enough regular customers to sustain their business
@Emot10ns
Ай бұрын
@@user-sd9sn7wf3o Not necessarily lmao. Japanese restaurants come in go especially in suburbs like this. I've seen a restaurant change like 3 times in the 2 years I also lived in Hyogo. This restaurant gives off insecure control freak vibes from a first time owner
@user-sd9sn7wf3o
Ай бұрын
@@Emot10ns Nah, this usually comes from a restaurant owner who is in the business long enough to not take shit from new customers. He definitely has enough regular customers to keep him going.
@silvergunner101
Ай бұрын
Japaneat with Catherine music in the background is always perfection 🤌
@DimT670
Ай бұрын
Oh so the soup nazi episode of Seinfeld was actually a documentary 😂
@AlbanAwan
Ай бұрын
Actually yes based on a real person that ran a real restaurant
@plat6164
Ай бұрын
That flubber joke was so concise and clever. I applaud you.
@beadymore
Ай бұрын
Telling people to throw away their own snotty tissues is awesome. Telling people they can't have a conversation with and after their meal is just silly.
@cgalaxyjian3755
Ай бұрын
It's more aimed towards people who sit there for long times without caring about other customers that want to dine in the restaurant.
@user-sd9sn7wf3o
Ай бұрын
This is a small restaurant, not a coffee house, go to Starbucks if you want a conversation
@kerolokerokerolo
Ай бұрын
Japanese people are out of touch, detached from reality. They want people to be robots
@Countingkiks_Star
Ай бұрын
Me being Cantonese: Wtf is this why the hell is there curry
@itsjakia2759
Ай бұрын
The audacity to have more rules than a school and then have mid ass food? 😂
@Jason-gj1pu
Ай бұрын
If i can't play with the turn tables then im out.
@ahhwe-any7434
Ай бұрын
How r ppl not allowed to even take their own left overs that they paid for.
@Jason-gj1pu
Ай бұрын
Only in the rainy season so maybe they care about food poisoning?@ahhwe-any7434
@daniellemhall1358
Ай бұрын
"If you blow your nose in a tissue throw it away yourself" Excuse me, thats a rule for LIFE not just this restaurant.
@ayasha89games66
Ай бұрын
Nah fuck them I'm taking my food home. I paid for it. I get all of it. I will bring my own takeaway box if required.
@Lost_n_Found_1
Ай бұрын
It's soup...
@yeezuschrist420
Ай бұрын
@@Lost_n_Found_1so bring tupperware then, tf?
@Lost_n_Found_1
Ай бұрын
@@yeezuschrist420 I have never once had the urge to bring soup home after dining in at a restaurant. Who are all these people taking a few sips and taking off with soup? Shut up, lol.
@scrambledEggs102
Ай бұрын
@@Lost_n_Found_1 People that aren't you that also happen to have different tastes, opinions and culture 💀. Stop acting like its weird and shaming other people for not being like you.
@forevergogo
Ай бұрын
Depends. A lot of these places have as much rice as you want to go along with the meal, then to watch customers box up a ton of "leftover" is like 2 meals for one... It's a good rule, only order as much as you can eat.
@smileymctrashbag3589
Ай бұрын
I love the Catherine soundtrack 😂❤.
@elecpaunch2718
Ай бұрын
All those rules for questionable curry :/
@oanhienlong7264
Ай бұрын
Real, I kinda expect some world class stuff or insanely unique foods at first. Not that the rules are unreasonable but I have never been in a restaurant that even has rules, just not being a dick is the same unwritten common rule that everyone already knew.
@Your-Least-Favorite-Stranger
Ай бұрын
@@oanhienlong7264Sometimes the specifics of "dont be a dick" have to be written down formally to eliminate any ambiguity/arguments of "well I didnt know"
@user-sd9sn7wf3o
Ай бұрын
Obviously their business is good enough to be so particular. Those rules are probably there for foreigners
@seventh-hydra
Ай бұрын
@@oanhienlong7264 "Not being a dick is the same uncommon rule everybody knew" Definitely not. I imagine these rules came about because Chinese tourists, or American tourists, or both.
@BronzedBeast
Ай бұрын
I'm curious. If it's for tourists (let's be real tourists are going to proper places not that shack) then why's it all in Japanese? I think those rules are more so for the none locals of that neighborhood
@The.QuasiOG
Ай бұрын
I feel like I would love the gloopy curry in the winter. All that extra starch making it sit even heavier in your stomach means the food coma is going to hit you HARD. Perfect for cuddling up under a warm blanket
@adrianaslund8605
Ай бұрын
Actually food coma is frowned upon in Japan. Or well your'e not supposed to eat until your'e completely full. It's more like a healthy cultural habit though. People aren't going to get angry at you. Food coma's are just not super great for your body.
@landofthehazymist
Ай бұрын
Food comas arent good in places where the weather tends to be hot/warm thru out the year. But necessary in the cold. @@adrianaslund8605
@yaaaan6763
Ай бұрын
@@adrianaslund8605 I remember when college transitioned into online classes, thanks to the messy schedule (with online classes starting early and messy free time) I ended up getting used to not eating breakfast, only coffee and my appetite lessened too. Before that, I already have a pretty small appetite even if I'm a girl but after that covid era, it got even less. Now, I eat less or no rice at all (my asian parents always look horrified when they see the amount of food I eat). I think I also developed this practice that Japanese people do- with not eating until you're completely full- just ENOUGH to sate your hunger. My country is a heavy rice eater, and I guess we have this mentality too that you should eat until your stomach allows you too (since you can save side/main dishes anyway by eating more rice with it). When we finally had normal classes, my friends and classmates were surprised and they said I got thinner 😂 which is surprising cause most people got heavier instead thanks to being stuck at home. I rarely did any exercise since I was lazy af and there's still online classes that stressed me out but I ended up losing weight. Nevertheless, aside from cultural differences I think it all comes down to an individual's mentality and discipline.
@AstroLamaa
Ай бұрын
@@adrianaslund8605 I never understood food comas because I could never lie down if I ate so much, I'd vomit it all up 😅
@opaitaon5230
Ай бұрын
too many rules for average food
@MarxistMomentum
Ай бұрын
Japanese-Chinese style curry, the gloopy curry!
@Sam_T2000
Ай бұрын
what if you bring your own to-go box, or just put your leftovers in your pocket? _then_ can you keep the food you paid for?
@PredictableEnigma
Ай бұрын
I'm tempted to start carrying an empty togo box from now on so there's less styrofoam use
@Sam_T2000
Ай бұрын
@@PredictableEnigma - I’m gonna start using _two_ to-go boxes every time, that way it cancels out the styrofoam you don’t use.
@1nm1
Ай бұрын
It might be corn starch that makes it gloopy, too.
@geshkigal
Ай бұрын
i believe potato starch is more common there since it's not imported
@1nm1
Ай бұрын
@@geshkigal That could be. I do know Chinese restaurants in the US are more likely to use corn starch to thicken soups, gravies, etc. But corn is probably cheaper here than potatoes, unlike in Asia.
@lachlanlau
Ай бұрын
@@1nm1 my mum is from hk and she uses cornstarch
@sarahposting
Ай бұрын
"No curry for you!"
@ericdietz1795
Ай бұрын
Come back one year!
@jasonfitzpatrick2197
Ай бұрын
I'll put up with a lot for good food, and almost nothing for average or bad food.
@alexd4368
Ай бұрын
This is British Chinese curry, invented by Hong Kong immigrants. The British Navy inspired Japanese curry and this is the British Chinese version on it (actual Hong Kong curry is similar but not as thick). It’s made by cooking vegetables and spices in oil before draining then cooking flour and curry powder into the oil. After a few hours it’s portioned into a wok, mixed with water and corn starch to thicken
@DuyNguyen-nz1qy
Ай бұрын
Except for the takeaway thing, those rules are just common sense for any grownups.
@Your-Least-Favorite-Stranger
Ай бұрын
Comment section says otherwise.
@DuyNguyen-nz1qy
Ай бұрын
@@Your-Least-Favorite-Stranger "any grownups".
@1stCallipostle
Ай бұрын
It's one thing to encourage people to act politely, it's another to make a printed rule. It feels like there's gonna be someone staring me down, waiting for me to slip. It makes me want to be rowdy when I normally wouldn't
@Vesperad0
Ай бұрын
@@1stCallipostleit's easy to see how it wouldn't be a rule of people respected it. Sure that list of rules would make me uneasy but I can't imagine being the one who got those rules made in the first place
@1stCallipostle
Ай бұрын
@@Vesperad0 It makes me wonder though like Was there some repeat disturbances that really caused the rules Or is it like a cranky old owner who gets very personally offended about things.
@honeycheesechips
Ай бұрын
Sheez, how is that restaurant still standing
@captaincalamari2519
Ай бұрын
I thought I clicked on a supertf video because of the intro music.
@chinny_reckon
Ай бұрын
I love those gloopy curries! They're nice with crunchy fries 🍟❤️
@EveningsOfPeace
26 күн бұрын
That Catherine music in the background slaps
@lilblkrose
Ай бұрын
This is truly a Cantonese restaurant because these are unspoken rules 😅 Minus the no ToGo box what
@therealbs2000
Ай бұрын
Are you serious do you know how loud cantonese restaurants are? They arent unspoken rules at cantonese restaurants because they aint being unspoken there
@MagicalKid
28 күн бұрын
@@therealbs2000i think it's more like a combination of both Cantonese and Japanese rules.
@RedwoodPlanet-ym2kc
Ай бұрын
Kinda random question, but what’s the take-out culture like in Japan? I doubt it’s as heavy as in the US but is it looked down on at all?
@cesar_otoniel
29 күн бұрын
The Catherine music in the background really elevates this short.
@tonys6620
10 күн бұрын
Even the Soup Nazi would tell the resturant owners to chill
@digitdog
Ай бұрын
I just started playing Catherine again and keep listening to 'Thus Spoke Brooks' on repeat. Are we sharing braincells Japaneat?
@mouthwaterin
Ай бұрын
Nope
@Jordanpurpl333
Ай бұрын
No way the Supertf music
@Lostboy811
Ай бұрын
Actually if you eaten at any restaurant in Japan you will notice that they also have a lot of rules just most are not listed. Most Japanese people tend to know them as they are common sense, culturally related, or learned from living in Japan. But don't worry for foreign people the staff tend to be very helpful and forgiving in any mistakes or rule breaking. For example Americans are used to filming but most restaurants you need to ask permission first and not film guests or staff without permission. Makes sense but in Japan the respect your privacy. In fact being on your phone or playing loud music or talking loudly is pretty much frowned upon which seems to me that it might not be Japanese but maybe Chinese or other customers that eat there. Then again maybe just some rude Japanese but it does seem to cater to a certain ethnic group.
@afghanistananies
Ай бұрын
Coco Ichibanya in LA wouldn’t let me order takeout for their katsu curry topped with egg bc they soft cook the omelet. But when I pressed them on the issue, they had me sit at a table for dine-in, served the dish on a plate and brought me a to-go container so I could promptly pack up my “leftovers” myself
@PredictableEnigma
Ай бұрын
They probably just have to follow the rules that HQ set and didn't want to get in trouble
@Emot10ns
Ай бұрын
Well Japan has very strict rules on takeout orders, usually needing a special permit. That and the fact that many places in Japan realize their food isn't as good after being put in a to-go box and waiting 30m-1hr for you to get home. Most restaurants didn't offer takeout before covid unlike here in the west, and many still don't or went back to not accepting them after the lockdowns. If they did it to you in LA, it probably stems from HQ rules or local food safety ordinances.
@ketchup901
Ай бұрын
Classic Japanese way of just following the rulebook without using your brain
@HanginInSF
Ай бұрын
Dude brought the pain on this one!
@N.A.M.LazyCloud
Ай бұрын
If I go into a place and they greet you with a list of ten weird rules, I'll walk right back out
@chubphd
24 күн бұрын
Thank you for elevating “Thus Spoke Brooks”. One of my favorite games ever.
@deejae8315
Ай бұрын
Tried to go to bed early and now I’m here… still fun to watch
@paularooney1937
Ай бұрын
When you go to a restaurant and there's a ban on them letting you take away the food, I can say for certain that there's definitely something wrong with their "food". And it's no secret that their food is fake, well most of it. So not sure what you ate but it's was definitely not good.
@kingcrimson4133
Ай бұрын
It's no secret that whose food is fake?
@paularooney1937
Ай бұрын
@@kingcrimson4133 not talking
@kingcrimson4133
Ай бұрын
ah, so it's a sinophobia thing. gotcha.
@speed0spank
Ай бұрын
The hell are you on about buddy?
@cgalaxyjian3755
Ай бұрын
Wow, casual racism eh?
@fatguywhobreathesfire6488
Ай бұрын
Not being able to order to go during the hot or rainy seasons is the most unhinged rule I’ve ever heard in my life
@VerlixStone
Ай бұрын
Catherine OST is top tier 🤌
@duchessofhell85
Ай бұрын
Nah you got a book of rules to eat there I'm outtie, ain't nowhere worth eating like that
@tdolan500
Ай бұрын
That looks very like the style of curry you get at Chinese places in the U.K. and Ireland
@THENAMEISQUICKMAN
Ай бұрын
and that is why Indian curry will always be the best
@tdolan500
Ай бұрын
@@THENAMEISQUICKMAN what is why?
@YouAintGotNoTegridyBoi
Ай бұрын
Looks like the sauce came from a tin of McDonnell's🤣
@cadevywilliams3501
Ай бұрын
You are absolutely right about the style of curry. To my understanding Chinese ppl almost always put potatoes in curry dishes.
@rainzerdesu
Ай бұрын
Who doesn't put potatoes in their curry? Like the literal recipe on the Golden Curry blocks says potatoes.
@silentbliss7666
Ай бұрын
Please tell which type of curry doesn't have potatoes in it
@BJGvideos
Ай бұрын
I see Chinese curry with bell peppers a lot and I don't get it
@rainzerdesu
Ай бұрын
@@BJGvideos Most Chinese curry doesn't. You'll find bell peppers in Western Chinese takeout curry or like Hakka curry. If it's added at all it's partly because China really likes bell peppers. They produce half of the global supply of them. If you look at Chinese curry recipes from Chinese or Chinese American bloggers (think Woks or Lau), you'll see their curry dishes don't use bell peppers.
@luiysia
Ай бұрын
thats not what he means. they put potato STARCH so that the sauce is more gooey.
@Anmirukaa
Ай бұрын
"Throw it away yourself" Japanese people are so kind 😊
@mahrinui18
10 күн бұрын
Perhaps they mixed in glue for added tackiness
@tousen575
Ай бұрын
I like the fact that you have to have N2/N1 to work there 😂
@joesavag
Ай бұрын
Which means nothing since JLPT doesn’t teach you anything about Japanese conversation.
@The021
Ай бұрын
What is this? A court? Or restaurant? I'd be out 2seconds after sitting down 😆
@Wario-The-Legend
Ай бұрын
I personally like my gloop separate from my curry, but I am open to trying new things.
@newtypefuture6065
Ай бұрын
You found the Chikuza house cover business
@itsgonnabeanaurfromme
Ай бұрын
If this restaurant was in the US being run by some white woman, people would call her karen and refuse to eat there. But since it's in Japan, we just accept it.
@ahhwe-any7434
Ай бұрын
Or maybe it's that some parts of Asia is actually so freaking sterile, u could even eat certain animals raw out there & it still be fine. Not so much the case out here.
@virgilthemob1242
Ай бұрын
Literally the "Place/Place, Japan" meme irl.
@nataliechen9187
Ай бұрын
Why are there so many rules-
@zacharylaws2558
Ай бұрын
Ayyyy okay Catherine bar theme song!!!!
@fartemisfartmallow8647
Ай бұрын
That gloop looks really good.
@WTFA54
Ай бұрын
This looks like a mash up between Japanese curry and hong kong style curry... Both the results of good ol Western imperialism babyyyyyy
@Miss_Kisa94
Ай бұрын
....is curry not from India though?
@havenless3551
Ай бұрын
@@Miss_Kisa94India was/is part of the British Commonwealth, the British got curry from India and then eventually took it over to Japan in the 1800s. And indentured labourers from India took curry over to the Caribbean in the 1800s, which is why curry is also very prominent in the West Indies.
@Miss_Kisa94
Ай бұрын
@@havenless3551 so it's Indian
@havenless3551
Ай бұрын
@@Miss_Kisa94 yes, and the common denominator for why it’s in Hong Kong and Japan and the Caribbean is because it went from India to these places with the British, what are you not understanding??
@Miss_Kisa94
Ай бұрын
@@havenless3551 what I don't understand is why you're mansplaining to me 🙄 my last comment was supposed to be sarcastic.
@silentbliss7666
Ай бұрын
About the rule on leftovers, apparently restaurants in Japan without a take-out license aren't allowed to let customers bring leftovers home. It has to do with the regulations on food safety
@BJGvideos
Ай бұрын
But mass food waste is perfectly ok? God, priorities!
@Your-Least-Favorite-Stranger
Ай бұрын
@@BJGvideosMy dude you should see the food waste in US kitchens. I dont doubt its similar in Japan, but seriously - work in a restaurant some time. You get numb to the food waste after a point.
@beththegreen
Ай бұрын
But they said it's only not allowed if it's hot or rainy season???
@Emot10ns
Ай бұрын
@@BJGvideos Yes because in America where every restaurant offers you a soggy take out box, food isn't wasted!
@Emot10ns
Ай бұрын
@@beththegreen You ever had soggy takeout box food? It's pretty terrible compared to eating in. Contrary to popular belief in America, you shouldn't be eating soggy, room temperature/microwave reheated food
@daielesign
Ай бұрын
you should try other variations of the chinese gloopy curry, from where i'm from it's called KaliPeng and it's quite different from the one shown in the video 😁
@jonpollock8444
23 күн бұрын
I never even notice what food he's buying in his videos. I just listen to him. His humour is amazing he's very funny without even trying.
@geezushasrisen
Ай бұрын
Heavy on the “once you’re done eating, get out rule.” I work in a restaurant; nothing annoys me more than a table that just sits there not making us any money.
@sickcat-nu4ci
Ай бұрын
Alright i get that, but if the place is a ghost town what's the harm?
@geezushasrisen
Ай бұрын
@@sickcat-nu4ci Read the last part of what I said again and ask yourself that question.
@friedpickle8332
Ай бұрын
I can understand that during the lunch rush, but during dinner or when business is slow? Nah. Let people stay until closing.
@geezushasrisen
Ай бұрын
@@friedpickle8332 Sure, just make sure you make us money if you gonna sit there all night.
@Jerrbearr0520
Ай бұрын
Rules are made to be broken
@SanchitC
Ай бұрын
I love your videos so much man. Keep it up.
@sethmapayapa4509
Ай бұрын
The audio is from Catherine. Great music in a great game.
@seancharran3332
Ай бұрын
I had to scroll so far to find someone else who recognized this too haha
@JohnHausser
Ай бұрын
Conservatives: “we need strict rules and solid institutions” Liberals: “we need strict rules and solid governance and institutions” 🇯🇵: “Got it”
@JohnHausser
Ай бұрын
Greetings from Miami 🇺🇸
@MarxistMomentum
Ай бұрын
What does this have to do with the video?
@ANRC
Ай бұрын
All the food you show makes my mouth water.
@ryanchatwin8535
Ай бұрын
That’s straight up the bag curry from 業務スーパー
@rigbone3587
Ай бұрын
LETS GO CATHERINE SOUNDTRACK!!! You legend 🙌
@ExclamationPoint101
Ай бұрын
Off topic of the video itself but the Catherine ost behind this gave me so much nostalgia. Gotta look up a loop now. ❤
@seancharran3332
Ай бұрын
You're definitely a Catherine: Full Body fan
@alecesne
Ай бұрын
Last shot of the empty bowl: "the food was terrible, and such small portions!"😅
@itsgonnabeanaurfromme
Ай бұрын
Many restaurants with Japanese food don't allow takeout to 1. seem more exclusive 2. Because the quality dips when reheated, they don't want it to reflect their food.
@HeatherWho11.10
Ай бұрын
I've never had any type of curry. But does anyone remember the chow mein and rice that came in two separate cans attached to eachother? That's what this reminds me of.
@0DD115
16 күн бұрын
why does this sound like the intro to the 2x back to back Overwatch League Champion, World Cup Champion, Stage 2 Champion, May Melee Tournament Champion, Role Star, 2x All Star, MVP Runner-Up, Countdown Cup Champion
@Hoigwai
Ай бұрын
Places like this make me want to turn around instantly.
@BigstickNick
Ай бұрын
Asian restaurants customer service always cracks me up. Only owners that can yell at the customers, and we still come back.
@SundayCookingRemix
Ай бұрын
😅😅😅 sounds like the first military optometrist i worked for
@brockmckelvey7327
Ай бұрын
Gimme dat gloop
@machocat
Ай бұрын
Japanese Cantonese? Never thought I would ever hear this fusion
@vanthonvenus
28 күн бұрын
as someone who works in food & service, those rules are so real. having to clean up someone’s used tissues is a next level type of icky
@zextelcormein7330
Ай бұрын
Can you show off more Udon places? I'm a Udon > Ramen person so I'd love to learn some udon spots if I ever visit! Love you content btw!
@Culinary_Nerds
Ай бұрын
The brownest of the browns and Gloop made me laugh way harder than I should have
@brettstover1850
5 күн бұрын
I like the gloopy. Looks more like gravy than sauce. Also that Cathrine music 👍
@demelkon
Ай бұрын
Man, there’s a time and a place for The Gloop 🤦 and I love it WHEN it fits 💪
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