We cooked the famous Uzbek samsa dish of Uzbekistan!
As Azerbaijani cuisine is closer to Uzbek cuisine, it was not difficult for us to cook it!
We filled the bowls with minced meat, closed the mouth of the bowl with dough, stuck it to the walls of the tandoor, and cooked the bowl of samsa! We even cooked Lepeshka bread, which belongs to Uzbek cuisine, in the oven! The guests tasted our delicious food!
If you want to see delicious Uzbek food in Azerbaijan, you can visit us!
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We Cooked Uzbek Street Food Kosa Samsa and Lepyoshka Bread in Tandir Bowls
Негізгі бет The Secret Behind Tandoori Kosa Samsa | Street Food Exploration
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