The fish on your table. How will it go? Between the sea and the table, there are "Yangbaeban" that pulls up hundreds of kilograms of meat from the fish window, "Women's Ban" that instantly classifies the fish type and size of meat by hand, "Auctions" that pick up the best fish at once, and "middle wholesalers" that sort out meat due to their obsession with quality.
They are experts who work at the Busan Cooperative Fish Market, which turned Busan into a fishing city. The fish market is about to be modernized. Many things will change. They record hidden rules and know-how of those who have led the fish market for half a century on video.
Fish Rhapsody, which they create together, would you like to listen to?
#BusanJointFishmarket #fishRhapsody #fishRhapsody #Sea #Busan
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