Belarus President Aleksandr Lukashenko tasted and highly appreciated shashlik cooked according to this recipe. BelTA’s film crew went to see the chef Leonid Mogdalov to find out how such a tasty dish can be cooked! He promised the process is simple and everyone can repeat it at home!
00:00 “The president of the Republic of Belarus tasted shashlik cooked according to this recipe!”
00:20 “Russian stove effect! But with smoke!”
01:05 “If we talk about pork shashlik, we always use pork neck by default!” // Shashlik ingredients
01:46 “It will be soft!” // How do you cut meat for shashlik?
02:19 “Don’t add acid to meat!” // How do you make a marinating sauce for shashlik?
05:25 Why does the marinating sauce have to be based on oil?
06:06 For how long do you have to marinate the meat?
06:21 “We don’t use skewers!” How did they fry the shashlik Lukashenko liked?
07:48 “A skewer has to be thick if you use them!” Why?
08:33 How often do you have to flip over meat chunks?
09:14 “The presidential shashlik is ready!”
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Негізгі бет THE SHASHLIK LUKASHENKO LIKED! // Presidential shashlik RECIPE!
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