My roommate and I played a drinking game where everytime you said "guys" I took a shot and everytime you said "actually" he took a shot of schnapps. I got black out drunk and he got alcohol poisoning! LOL
@glieseonlife
Жыл бұрын
Haha hopefully "you guys" didn't "actually" do that. I appreciate the feedback!
@stingingmetal9648
Жыл бұрын
Wow.
Жыл бұрын
There was a guy who ate amanita phaloides. He sweared that it was the most delicious mushroom what he ever ate. He doesn't want to believe that he shouldn't have eaten that. It took a while to convince him to go to the hospital.
@saraheaves6724
24 күн бұрын
I'm in N. Ga. (Dawsonville) and I find shaggy stalked boletes all the time. They are my favorite mushroom so far. I picked at least two pounds of them today.
@tonyb3249
Жыл бұрын
I find a lot of the shaggy stalk in Tennessee near Chattanooga
@willong1000
Ай бұрын
Wow, informative video! I live on the Olympic Peninsula in western WA, a region with a considerable variety of fungal species. Yet, you just introduced me to several beautifully photogenic mushrooms that included several species of boletes with which I was unfamiliar. The droplets that you mentioned are sometimes visible under the cap of Exsudoporus frostii is predicted by the genus name. Even though that genus is not found in my area as far as I know, many of our regional polypores also exhibit "guttation" when conditions are conducive. And Hydnellum peckii, commonly known as the Bleeding Tooth mushroom is a favorite photo subject of fungal fans in the PNW.
@CreepstarASMR
Жыл бұрын
These amanita jacksonii have popped up right in my front yard before and when I realized that the mycelium would still be there I waited until the rain a few days ago. Sure enough when I went outside to check I had several lovely specimens with caps the size of my hand! They are so beautiful! We checked our woods and found several amanitas growing such as the peach fly agaric! We harvested and took pictures and spore sprints. Such lovely specimens. Also out here in the peidmont Louisburg NC.
@nevereverforever0010-uf9su
10 ай бұрын
LUCKYYY
@ksenijashka
5 ай бұрын
Thank you for alll your videos and detailed, direct shared info. So much appreciate
@applegateoutdoorsadventures
Жыл бұрын
I think I might have seen these growing in southern Oregon and will keep an eye out for them this year. Currently I am getting yellow chanterelles. Just posted another video about them. Thanks for sharing.
@glieseonlife
Жыл бұрын
Nice! Our chanterelle season was a real bummer here in NC this year... We typically have so many that you end up getting tired of picking them!
@leemason4024
Жыл бұрын
Really enjoyed your video and narration
@jonathanlapointe6262
Жыл бұрын
I'm almost positive I found these growing in the Walmart parking lot about 3or 4 weeks ago. There were dozens maybe hundreds of them. All popping up in the mulch. When I googled them it came up as some kind of iodine mushroom? i didn't try to eat it. But I have been seeing these all over the Charleston Summerville SC area lately
@bornfreeprepperthailand
Жыл бұрын
A nice find of different Bolete mushrooms. However I like the Porcini, Penny bun, King Bolete is the best in my opinion. Mushroom season has started here in the UK now so hopefully I will be finding some soon. Good luck with hunting mushrooms. I have some videos on my channel on mushroom hunting. Thanks nice video
@Nutty_Dave_Does
Жыл бұрын
I get Shaggy Stalks up in Macon County … about 3000 feet mountains of Western NC
@HollerHunter
Жыл бұрын
Hey from northeast Tennessee. Nice vid. I usually pass on the boletes but I’m going to try these next time I find them. I’ve been getting hedgehogs lately.
@glieseonlife
Жыл бұрын
Nice! The bolete species that I showed in this video are all pretty easy to identify, but I would recommend getting a little bit familiar with the ones that will upset your stomach first. We only have a handful of them here in the Southeast, but it is definitely a confidence booster to know which ones will make you sick. The online Bolete filter is a free resource that is a great place to get started with learning Boletes and is something that I often use to key them out. Here is a link to that resource: boletes.wpamushroomclub.org/ Best of luck!
@HollerHunter
Жыл бұрын
@@glieseonlife Awesome resource, thank you!
@jamesalanstephensmith7930
Жыл бұрын
Nice haul!
@pimmyleary04
Жыл бұрын
I’m new for this activity ( Wild mushrooms foraging).Your video is fun and educated.Keep posting it ✌️thank you for sharing this..
@glieseonlife
Жыл бұрын
Thank you for the kind words! I’m glad that you enjoyed it!
@noahholland9813
Жыл бұрын
I have some raw land in Hillsville Virginia. Finding lots of chanterelles lately. Great videos thanks
@boxingstarcmbballer8797
Жыл бұрын
Scarletina you found near that Jackson’s Caesar is really good too
@Doktracy
Жыл бұрын
I get hundreds of the amanita jacksonii each year in early summer here in NC. Not my favorite but they are ok. We ate a couple meals of them last year and maybe will have a meal again if we have a real nice flush and nothing else to make for dinner.
@johnvanegmond1812
Жыл бұрын
9:39 Every time I cook mushrooms, I always add black pepper. That way if I miss a little bug, nobody knows. ;)
@stacyrosa6672
Жыл бұрын
I'm currently living in a seemingly unending patch of slippery jack and chicken fat boletes. It is heavenly!
@lyndsaybracken4210
Жыл бұрын
Some I skipped Some but the "fun one to find " we call them penny buns in the UK, ceps. They can be coin sized this week I found on the size of my head. It was lovely. Go find some
@qeralu2409
Жыл бұрын
Minute 15 is Amanita Caesarea, one of the best delicacy. Imagine passing on that hahahaha.
@glieseonlife
Жыл бұрын
We don’t actually have Amanita caesarea where I live, but we have several mushrooms that are Amanita in the section Caesarea. I passed on them this time just for the sake of the video!
@xANGRYSHOCK
Жыл бұрын
So I found what looked like a shaggy stock in Oklahoma, same color minus the wrinkled stock. Same color. Left them to spore print and they decayed very quickly. I thought from examination it was a ruby bolete. Did not know about the taste test
@glieseonlife
Жыл бұрын
I’m going to take a guess here and say that it probably stained blue when damaged? Boletes that are red and yellow can be pretty tricky to identify. You can try using this online resource next time to try and narrow down your search: boletes.wpamushroomclub.org
@xANGRYSHOCK
Жыл бұрын
@@glieseonlife yes it was a blue teal bruising
@xANGRYSHOCK
Жыл бұрын
Yellow green pores and a lovely red/orange cap and stem
@stingingmetal9648
Жыл бұрын
I'm near Ottawa, Ontario. Going hunting this weekend as we just had a week of rain. I'll be looking for anything but hoping to find lions mane, COW, puffballs, boletes, and maitake.
@arkielez
Жыл бұрын
We have Shaggy Boletes in the Atlanta area.
@johncollierjr21
Жыл бұрын
I found a shaggy Bolete this year here in Hampstead NC
@glieseonlife
Жыл бұрын
Awesome! Did you try it?
@johncollierjr21
Жыл бұрын
@@glieseonlife no didn’t know exactly what I had at the moment but will know next time
@fishinforfun64
Жыл бұрын
I have seen a lot of Shaggy Stalk bolets here in the North Ga mountains, Jasper. I've never harvested any for consumption.
@glieseonlife
Жыл бұрын
You should give them a try! Just make sure that you are 100% confident on your ID
@milliondollarartist
6 ай бұрын
7:22 I found two of them north and east of tampa florida in late December 2024
@charlesfredrick4789
Жыл бұрын
Conifers I see mostly hardwoods maples and oaks.
@augustoparaiso7349
Жыл бұрын
Found a shaggy stalk bolete yesterday in N Georgia!
@glieseonlife
Жыл бұрын
Awesome! Did you try eating it?
@seventoejoe3307
Жыл бұрын
That woudn't be W kerr Scott reservoir trails would it?
@BetterWorldEcosystems
2 жыл бұрын
Damn great video and editing! It looks like a great time foraging in NC, especially with all your knowledge. Also, either the shaking or your singing made Mr.slug at 05:27 leave his home. Shame on u. And yes do a video about amanita jacksonii, I never knew you can eat them raw. Maybe like a sushi style or very lightly pickled could be good 😀. Lookin forward to the cooking vid
@glieseonlife
2 жыл бұрын
Thank you! I am really glad that you enjoyed it! I guess that I probably need to work on my singing skills...
@iconofsin1043
Жыл бұрын
They're called 'witch bolete' in Latvia :D
@EmmEff72
Жыл бұрын
So far so. Bitterness or pepper taste does not necessarily bar a shroom from consumption. They do imply caution though. Cinnabar Red Chanterelles have a nice pepper taste but they fry down and become very tasty.
@glieseonlife
Жыл бұрын
Love the username haha! But yeah, bitterness isn't always a bad thing. Even the bitter boletes have applications such as making cocktail bitters!
@darylwilson9124
Жыл бұрын
Your thumbnail tipped me off to the existence of foraging tools. That sounds stupid but I'm sure there's much more obvious things I have to learn.
@glieseonlife
Жыл бұрын
The best foraging tool is always the one you have in your pocket or in your car! I do love the Opinel foraging knife though. It's bristles are very convenient for cleaning excess dirt off of your mushrooms.
@momsmushroomsjodyfoster5786
5 күн бұрын
I found the most beautiful bolete that looks like something you’d want to eat. Brown on the top white to buff on the underside with a brown stem. Darn thing was so bitter. It tasted like poison.
@little1942
Жыл бұрын
Last year started a mushroom explosion of all varieties in my yard and surrounding woods. This year has been pretty dry until recently, but I’ve noticed a huge explosion of boletes in the last few days.
@KhwanUSA
2 жыл бұрын
It ‘s time for Boletes👍
@glieseonlife
2 жыл бұрын
It certainly is! What boletes are you hoping to forage this year?
@KhwanUSA
Жыл бұрын
@@glieseonlife Bicolor Bolete is my favorite 😁
@korosensei4384
Жыл бұрын
5:37 what do you mean oyster shrooms are not that great for eating ? They are one of the most widely edible shrooms on planet.
@glieseonlife
Жыл бұрын
Yes, that was a bit of a mistake on my part. I meant to say that the veiled oyster mushrooms are not that great for eating (Pleurotus dryinus/levis).
@truthministries77
11 ай бұрын
Agreed. I love them
@thekarencrowe
Жыл бұрын
Hi! Does anyone know about the" chitin" controversy? Both mushrooms and insects contain chitin; said to be indigestible as well as poisonous to us. Weird.
@glieseonlife
Жыл бұрын
It is a very interesting topic that I believe has a lot of ongoing research. I am by no means an expert, but my understanding is that humans potentially lack the enzyme "chitinase" which is required to breakdown chitin. Or at least, we do not have a large enough quantity of it in our gut to properly break down large amounts of chitin. I am not too familiar with the notion of it potentially being "poisonous", but I do know that a Western diet frowns upon the consumption of insects which could be a potential source of such controversy. Regardless, I would almost never advise anyone to consume raw wild mushrooms simply because some mushrooms, such as morels, have toxins that need to be broken down through cooking.
@thekarencrowe
Жыл бұрын
@@glieseonlife Hey ...let me belabor the point ,as the one who I heard declare their vehement warning against consuming chitens SAID " that cooking does nothing to render Chitin digestible". A lost cause! I will eat mushrooms . I will not eat any more insects though they may be in some form present in my mushrooms. Have a great one!
@barryfowler7028
Жыл бұрын
We get them in Tennessee
@mommajoyce6579
9 ай бұрын
It seems mushrooms we have here in the sw coast of Washington are all over the country. I keep looking for channel for my area only. I guess most are everywhere? Cha ntrelles, lobsters, oysters, boletes are common on my farm. Right?
@willong1000
Ай бұрын
"Mushroom Wonderland" and "Mushroom Trail" both present excellent mycological information, including foraging tips, with a major emphasis on western WA because it is where the producers reside.
@purelyiconic
Жыл бұрын
I live in eastern nc, pls link!
@Nuchky
Жыл бұрын
เห็ดผึ้งค่ะ
@tarheelgarden
11 ай бұрын
what part of NC are you in? I'm in Wilmington
@Pkonreaction
Жыл бұрын
Where in nc is that at?
@vonbassett142
Жыл бұрын
Can you eat the cap on the shagy steam.
@glieseonlife
Жыл бұрын
Yes, you can. However, it is very spongy and usually pretty sticky so most people don’t find it too enjoyable
@stevenlandseadel2494
Жыл бұрын
5:25 Neolentinus, train wrecker
@kendradawn369
Жыл бұрын
I live in NC help me!!
@Trip_Johnson
Жыл бұрын
"bowl eat" or "bowl et"?
@glieseonlife
Жыл бұрын
Spelling is Bolete, but it is pronounced like “bowl eat”
@barcodenosebleed5485
Жыл бұрын
As I have no one to talk about mushrooms with anyway, I think I may continue to pronounce it bowl et in my head.
@ThemBelievers
Жыл бұрын
Cook your boletes before eating or it could get you sick
@purelyiconic
Жыл бұрын
You should cook any foraged mushroom, as many can make you sick before cooking.
@ThemBelievers
Жыл бұрын
@@purelyiconic Yes indeed I myself ate two boletes raw and ended up going to the hospital with severe diarrhea and vomiting while sweating buckets it was scary but they saved me through administering saline water through and IV
@tomonous7606
Жыл бұрын
Oyster mushrooms are choice edibles, what are you talking about??
@mbucci1
Жыл бұрын
Your filming is poor hard to see mushrooms
@ladinark1672
Жыл бұрын
Ball-eats, LOL!
@nevereverforever0010-uf9su
10 ай бұрын
awesome vid... BEFORE U PICK EM?>>> PAT ON THE TOP A FEW TIMES>>>>> THE SPORES WILL RELEASE>>>>>> GRETER YEILDS NEXT YEAR
@Doktracy
Жыл бұрын
I get hundreds of the amanita jacksonii each year in early summer here in NC. Not my favorite but they are ok. We ate a couple meals of them last year and maybe will have a meal again if we have a real nice flush and nothing else to make for dinner.
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