chfstps.co/220mMKt
A step-by-step guide to making the ultimate Peking Duck-complete with crispy, flavorful skin and tender breast meat-at home.
We realize this is a longer video, so we wanted to give you a quicker way to navigate between steps. Have fun, and get cooking!
Selecting a duck: www.youtube.com....
Preparing the duck: www.youtube.com....
Skin Separation: www.youtube.com....
Poaching: www.youtube.com....
Making the glaze: www.youtube.com....
Drying: www.youtube.com....
Smoking: www.youtube.com....
Roasting: www.youtube.com....
Frying: www.youtube.com....
Carving: www.youtube.com....
You’re passionate about cooking. We’re here to help.
Become a member and be the first to learn about new recipes, special offers, and goings-on around the kitchen: chfstps.co/1paXXVd
And while you’re at it...
Learn about Joule: chfstps.co/1nx4EoP
Sign up for ChefSteps newsletters: chfstps.co/1R7ZOfp
Like us on Facebook: chfstps.co/1thBubb
Follow us on Instagram: chfstps.co/1nDs8Fj
Tweet with us: chfstps.co/1gMVbWA
Get Pin-spired: chfstps.co/1koB9kI
Read our blog: chfstps.co/1rhTgh0
Негізгі бет The Ultimate Guide to Making Crispy, Amber-Hued Peking Duck at Home
Пікірлер: 2 М.