Thank you for this recipe I’ve recently been baking at home and I’m going to sleepover my grandmas, she loves fried dough so I can’t wait to make this for her.
@chrystalgriffin5082
Жыл бұрын
Can’t go wrong with fried dough! Honey sounds like a perfect way to serve.
@glasshouse87
3 ай бұрын
This is a most perfect recipe! It's my "Funday Friday" treat...I love the round puffy ones however, I fry this in thin strips, extra crispy as well for others...lots of confectioners sugar OR cinnamon sugar (WOW) coffee and Friday Night dessert. Yummy with a scoop of ice cream as well!! Such a great dough...it's perfect for any variation you like. Thank you so much for this! 👩🍳
@samnasserian7742
Жыл бұрын
This fried dough recipe looks sooooo gooood 🤤
@samnasserian7742
Жыл бұрын
I could watch this recipe video over and over again. Another variant would be filling the fried dough with custard …
@BrrrattObama
Жыл бұрын
Good video. Simple and effective. Subbed
@elsavillagomez9331
7 ай бұрын
Yummy simple n easy thank you
@CozymealStudios
7 ай бұрын
Thank you for your kind words about our fried dough recipe! We're so glad you enjoyed it 🥰
@rapstar4575
Ай бұрын
Thanks ❤😂🎉
@bulkvanderhuge9006
11 ай бұрын
I've never seen it with Confectioner's sugar on it, when we got it it was always with butter all over it
@CozymealStudios
11 ай бұрын
Interesting! The butter variation sounds sinfully delicious 🧈😋
@melissabutler883
Жыл бұрын
How would I store the dough if I only wanted to fry a couple pieces
@CozymealStudios
Жыл бұрын
Hi! For best results, the dough should be used the same day it is made. However, you can refrigerate a portion of the proofed dough for about 2 days maximum to fry at a different time. Be sure to let the dough come to room temperature before shaping. :)
@susannahp8107
Жыл бұрын
Looks delicious! What is the difference between this dough and doughnut dough??
@CozymealStudios
Жыл бұрын
Hi There! While both doughs are yeast-based doughs, the fried dough recipe will produce flatter, chewier and crispier treat versus a doughnut which will be lighter, airier and more fluffy. The doughnut dough will generally be sweeter than the fried dough as it uses more sugar. I hope that helps!
@susannahp8107
Жыл бұрын
@CozymealStudios yes it does. Thanks
@cathypeterson2420
11 ай бұрын
Yum im on a roll .with recipes and belive me\im going to cook em up for men special one .
@yeti-live1429
10 ай бұрын
Don't be afraid to add extra flour. I did exactly what she does and it was sticky as fuck
@aaroncole3941
Жыл бұрын
Thank you for an actual recipie for dough! Google wants to give multiple recipies with no yeast!!! I'm sorry but this type of dough needs yeast and elasticity!
@CozymealStudios
Жыл бұрын
We agree! The chew from the yeast dough is an essential part of fried dough
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