Today's video is "Three Day Dinner Record".
I hope you enjoy the film^ ^
【Film Flow】
00:00 Start
00:19 Day 1
04:23 Day 2
08:50 Day 3
【First day menu】
・Japanese style chicken with vinegar
・Roasted vegetables (Baby corn, sweet pepper and comb melon)
・Creamy Clam Oyster Soup
✳︎preserved food✳︎
・Spicy Fried Double Mushroom
For detailed instructions on how to prepare the dish, please check this video▶︎ • 【5道常備菜】醃白蘿蔔/涼拌梅子山藥小黃瓜/...
■Japanese style chicken with vinegar
Chicken thigh 1 pc(300g)
Onion Half
Green Pepper Half
Bell pepper Half
Salt
Black pepper powder
Potato Starch
Mirin 2 tbsp
Vinegar 3 tbsp
Soy sauce 2 tbsp
Sugar 2 tbsp
Dried chili pepper 1 stick
■Roasted vegetables
Baby corn 1 package
Bell pepper Half
comb melon Half
Olive oil
Salt
Black pepper powder
■Creamy Clam Oyster Soup
Clams 300g
Cabbage 2 slices
Garlic 1 clove
Chopped green onions a little
Salted butter 10g
Rice wine 2 tbsp
Water 600cc
Salt
Black pepper
【Next day menu】
・Fried Mackerel
・Spicy Fried Tofu with Green River Vegetables
・Double Mushroom and Egg Soup
✳︎preserved food✳︎
・Shredded Carrot with Chili Sauce
・Cold Cucumber with Plum Yam
For detailed instructions on how to prepare the dish, please check this video▶︎ • 【5道常備菜】醃白蘿蔔/涼拌梅子山藥小黃瓜/...
■Fried Mackerel
Bamboo Fish 2 pcs
Potato Starch
Rice wine 3 tbsp
Soy sauce 2 tbsp
Garlic paste 1 clove
Ginger paste a little
■Spicy Fried Tofu with Green River Vegetables
Tofu 3 pcs
5 handfuls of green cabbage
Sesame oil
Rice wine 1 tbsp
Mirin 1 tbsp
Soy sauce 1 tbsp
Garlic paste 1 clove
Korean chili paste 1/2 tbsp
■Double Mushroom and Egg Soup
Enoki mushroom 1 pack
Shiitake mushroom 2 pieces
Egg 1pc
Chopped green onions a little
Water 600cc
Japanese soup powder 1 packet
Rice wine 1 tbsp
Soy sauce 1/2 tbsp
Salt to taste
Sesame oil to taste
【Day 3menu】
・Japanese Fried Pork Chop with Shiso
・Tofu flavored soup
✳︎preserved food✳︎
・Shredded Carrot with Chili Sauce
・Sauteed Green Pepper with Bonito Flakes
・Pickled white radish
For detailed instructions on how to prepare the dish, please check this video▶︎ • 【5道常備菜】醃白蘿蔔/涼拌梅子山藥小黃瓜/...
■日式千層紫蘇梅炸豬排(4片)
Sliced pork loin muscle 16 slices
Cabbage 2 slices
Shiso 6 slices
Plum 2 pieces
Chopped green onions a little
Flour
Egg 1pc
Bread flour
Salt
Pepper
grated radish about 3 cm
Vinegar 1 tbsp
soy sauce 1.5 tbsp
Lemon juice 1/4pc
■Tofu flavored soup
Oiled tofu 1pc
White radish about 3 cm
Chopped green onions a little
Kombu fish stock 600cc
Miso 40g
Instagram▶︎ / hana_kitchen_tw
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