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Today I'm sharing three days of oven cooking with the new Bruno's crassy+ toaster oven. Originally we have a Healsio steam oven, but considering the maintenance and such, we tend to use the microwave more often than not. We also have a fish grill, but after using it for five years, the fish smell sticks to it, so when I heard about this toaster, I would have refused if it was just a toaster, but since it has a convection function (convection mode), I gave it a try. I thought it would be a great way to expand my culinary horizons, so I decided to share it with you.
If you have a small kitchen, you may want to consider using an oven. If you have a small kitchen at home, or if your stove is too small to cook several dishes at the same time like mine, you can make good use of it to make delicious yet easy appetizers and main dishes. In particular, the convection mode on this toaster oven is a method of efficiently transferring radiant heat evenly to the entire surface, and is also the cooking method that makes food taste the best. It would be a shame to use the toaster only for toasting! LOL.
All the dishes I made this time are also easy to make with really simple ingredients, and they taste the best, so please try making them.
(I'm really sorry that I couldn't get a shot of the roasted onions in this video because the camera stopped working.
I'm sure there will be many more toaster recipes on our table in the future, so stay tuned!
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Негізгі бет Three days of cooking in the oven with the Bruno Oven Toaster・Easy Cream Potato Gratin・Roasted Onion
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