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recipe / 食谱
coconut layer /椰浆层
water / 水 400ml
coconut milk / 椰浆 200ml
agar powder / 燕菜粉 3tsp
sugar/ 糖 80g
salt / 盐 1/8tsp
mango layer / 芒果层
mango flesh / 芒果肉 200g
water / 水 300ml
agar powder / 燕菜粉 3tsp
sugar / 糖 50g
6" mould / 6吋模
Негізгі бет [甜品] 芒果燕菜蛋糕 | mango jelly cake
Пікірлер: 34