What's your FAVORITE way to use up a lot of Jalapenos?
@ronaldyeater3322
Жыл бұрын
Sup mike, think said before but it's awesome, had jars pickled jalapenos and ready to start again but, I pureed the pickled jalapenos had with green bell peppers, herbs.. used as a pizza sauce, with chorizo, cheese, onions. Going to be a staple so need to pickle more than usual lol. I pickle after can salsas, sauces ect.. nowadays can get jalapeno peppers year round, but garden get an explosion lol. Tyvm tc
@angelaterrazas8964
Жыл бұрын
We roast them and freeze them for salsa or green Chile and meat dishes that need more heat. Freeze them with the roasted skin on. That keeps a more roasted flavor.
@FutureRobinHood
2 ай бұрын
@@ChiliPepperMadness Love to pickle them!
@genevieveg5058
2 жыл бұрын
We make a jalapeño cilantro pesto. Freeze in cubes or small containers. Thaw and use on tacos. Yum!
@ChiliPepperMadness
2 жыл бұрын
Love that! Perfection right there!
@pauljordan4452
Ай бұрын
@@genevieveg5058 Sounds brilliant. Cilantro, as you in North America call it, is a spinach substitute.
@dunbarautomotive
2 жыл бұрын
Lol, too many jalapeños. Not possible. Lol There are too many different recipes for them. Especially if you are subscribed to this gentlemans channel. I love making hot sauces, and salsa. Only problem I know of is having enough jars and woozy bottles. 🤣🙂👍 My first Carolina Reaper will be ripe tomorrow, so happy. 😊
@ChiliPepperMadness
2 жыл бұрын
Hey, thanks. I appreciate the great comments. I hear you on the bottles, etc. I'm ALWAYS running out of containers for the stuff I make. Good luck with the Reapers. NICE.
@426superbee4
Жыл бұрын
I agree. I love my peppers Green chilies, Orange Habaneros YUM, Cayenne, YUM, and i can't do with out MY OLD FAVORITE ? > JALAPENO YUMMY
@EvitaCooks
Жыл бұрын
Just finished making the jalapeño bottle caps and boy oh boy, we are addicted. Of course my husband and sons are all chili heads and I have a feeling these will be their favorite snack from now on. Thank you Mike.
@ChiliPepperMadness
Жыл бұрын
Glad they enjoyed them! I appreciate it!
@ericknight69
Жыл бұрын
Cornbread with cowboy candy on top is a great one and who doesn't like jalapeno poppers. I grow several different bicolored and even tricolored jalapeno and poblano both so any recipes calling for stuffing either looks like a true work of art. Thanks for sharing.
@ChiliPepperMadness
Жыл бұрын
That sounds fantastic to me!!!
@TheMastiffprince
7 ай бұрын
I've been growing hot peppers for years and always looking for recipes. I forget more often to make a jam usually i pickle them. Thank you sir.
@ChiliPepperMadness
7 ай бұрын
You are so welcome!
@GwennyDove272
9 ай бұрын
New ways to save foods for the future is always a blessing. Especially with simple instructions. 👍
@ChiliPepperMadness
9 ай бұрын
So true! Enjoy!
@theisgood0
Жыл бұрын
Finally a video that answers my questions I grow lots of jalapeños I dry them out and make hot sauces and can them but that’s just three ways.
@josephdelre1630
7 ай бұрын
This is a very good video for those that grow or buy a large amount of jalapeños. There is one that you did include that I use every year, and that is to roast them then put them in freezer bags. Anytime you need them for a dish take out a bag from the freezer. They last a very long time and are more flavorful after roasting.
@ChiliPepperMadness
7 ай бұрын
Great input - thanks!
@426superbee4
Жыл бұрын
I chop them up and put them into a baggie fresh and freeze them. For every things. In breakfast taco, in my home fires, in eggs, Meat loaf, Who don't like Jalapeno Poppers? Put that over some rice. ect. Many Many ways
@thomascrowe3407
Жыл бұрын
My Gaspacho Jalapeño hot sauce came out perfect this year!
@ChiliPepperMadness
11 ай бұрын
I am glad to hear that!
@HE360
Ай бұрын
Just eat nachos and dump a bunch of jalapenos peppers in. That's what I do.
@ChiliPepperMadness
Ай бұрын
Do it!
@thepurpletrace
3 ай бұрын
I am making a lot of self-styled salsas and experiment around with different combinations of various ingredients. i do not have to worry about it lasting a long time - it is gone in a day or two. Now with the milder peppers like serranos and jalapeno I do not have any troubles using them up fast, but I see a surge of birds eye coming for me this year, they grow very well. Also, I am drowning in reapers. Most of them are being dried for later use but i could seriously need some insporation here.
@ChiliPepperMadness
3 ай бұрын
Sounds like a great harvest overall! I love to hear it.
@UnwashedPearl
Жыл бұрын
I tried a new one this year. I sliced jalapenos and soaked then in tequila which I then used to make jalapeno watermelon margaritas. They were a big hit.
@ChiliPepperMadness
Жыл бұрын
Absolutely loving it!!
@AlexanderHonsVonEber
3 ай бұрын
Man love this stuff so I’m really really interested in the chili pickle jalapeños ! Would love the recipe.. cheers
@Chewy41915
2 жыл бұрын
My favorite ways to use lots of jalapeños are #2, #6, and #9 🙌. I want to try some of the others, especially hot sauce 😄. Great video!
@ChiliPepperMadness
2 жыл бұрын
Awesome!! I appreciate it!
@Dirtbiker-guy
Жыл бұрын
I just made your creamy jalapeno sauce today. Holy crap it is amazing. Thanks!!!
@ChiliPepperMadness
Жыл бұрын
Glad you liked it!!
@johneubanks6005
2 жыл бұрын
Last year I did cowboy candy, pickled jalapeños, and dried jalapeños. This year I'm gonna look at your jelly and jam recipes and try them.
@ChiliPepperMadness
2 жыл бұрын
Sounds great! Enjoy!!
@Darignobullseye
Жыл бұрын
Thank you for these VERY helpful tips!:-) I will enjoy trying a few.
@ChiliPepperMadness
Жыл бұрын
You are very welcome - enjoy!
@LMinem
2 жыл бұрын
I already make most of these, but the cowboy candy was a surprise. I will definitely give that a try. My favorite is the chili pickle. I eat that at every meal.
@ChiliPepperMadness
2 жыл бұрын
Enjoy for sure!
@stellablue7609
2 ай бұрын
Cowboy candy is the bomb...I put a ton of it on a cracker with cream cheese...YUM....Also got some Armadillo eggs ready to go on the smoker.
@ChiliPepperMadness
2 ай бұрын
100% Too good!
@IAMC718
2 жыл бұрын
I usually make a hot sauce with the peppers and it lasts us into fall. These are excellent options, thank you!
@ChiliPepperMadness
2 жыл бұрын
Hot sauce is such a GREAT way to use them up, and enjoy through the year. I love it.
@M-a-k-o
2 жыл бұрын
Another great video Mike! I usually do chili sauce (your recipe) or chili oil which I use for our home made pizza. I often enhance the oil with rosemary twigs for that mediterranean resinous flavor. Have a great day.
@ChiliPepperMadness
2 жыл бұрын
Thanks, Mako! I appreciate it. I love the rosemary addition. I'm growing rosemary again this year, and it's nice to be able to snatch some out of the herb garden anytime I like. Great stuff!
@andrewwoodman7709
2 жыл бұрын
G'day from Australia. Did you say " mate"? I might as well do every suggestion. I've been doing cowboys candies using star anise as well. Cheers mate! 😁
@ChiliPepperMadness
2 жыл бұрын
G'Day! I visited Australia 15 years ago or so, and can't wait to go back. Drove along the eastern coast and will never forget it. Star anise would be AWESEOME with candied jalapenos. I use it in my chili crisp. It's a huge flavor builder.
@agathepoisson8988
11 ай бұрын
Merci pour les idées surtout avec les carottes.. très appétissant
@ChiliPepperMadness
11 ай бұрын
You are very welcome! =)
@williamblake2962
Жыл бұрын
Great video man..
@ChiliPepperMadness
Жыл бұрын
Thanks!!
@churchofclaus
10 ай бұрын
The guy literally wrote the book on dehydrating peppers
@ChiliPepperMadness
10 ай бұрын
I did! I love my dehydrator. =)
@lucindawinehouse2002
Ай бұрын
I really love Jalapeños and I love them that much that my mum has to take the jar of jalapeños we buy from the store She has to take them away from me because if she didn’t I would start throwing Jalapeños on everything that I ate
@creekbird_homestead
Ай бұрын
I just harvested a bushel. Mercy
@ChiliPepperMadness
Ай бұрын
Very welcome - enjoy!
@williamcornelison4721
6 ай бұрын
I think I'm the only one in my family who likes the heat ( Not the Flame Yet) Will be making the Jalapeno Dip soon.
@ChiliPepperMadness
6 ай бұрын
Let me know how it goes, William. Enjoy!
@talonbell1586
2 жыл бұрын
Jalapeño cheddar bread
@ChiliPepperMadness
2 жыл бұрын
YES. I just made another loaf of that.
@welshboyoo715
2 жыл бұрын
Wow, a glut of jalapenos, here in the UK, is but a dream 😒 😂😂😂
@ChiliPepperMadness
2 жыл бұрын
I wish I could send you some!
@welshboyoo715
2 жыл бұрын
@@ChiliPepperMadness maybe if the hot weather continues, the ones I am trying to grow may produce a glut 👀
@ChiliPepperMadness
2 жыл бұрын
Good luck!
@morrismonet3554
6 ай бұрын
For use in cooking or salsas just freeze them whole. Then do what you want later.
@ChiliPepperMadness
6 ай бұрын
Go for it!
@426superbee4
Жыл бұрын
How about Nachos? is another great way to use them MANY MANY WAYS AND THINGS
@ChiliPepperMadness
Жыл бұрын
Perfection!
@jackthomson73
Жыл бұрын
Just a question. In your opinion does leaving them on vine longer until they turn change the taste or heat level ? Thanks
@ChiliPepperMadness
Жыл бұрын
Not really, though you'll get a touch more sweetness as they ripen, especially to a deep red.
How are you chopping without gloves? I must be sensitive because I was in complete torture for an entire night when I didn't wear them! It was awful. On another note, do you ever make jalapeno powder? I can't wait to try some of these recipes!
@ChiliPepperMadness
Жыл бұрын
Yes, you have to wear gloves if you are sensitive. I am OK with it though. But it's very personal. As for the jalapeño powder, check this one out: www.chilipeppermadness.com/recipes/roasted-red-jalapeno-powder/ Enjoy!
@geraldbaker6339
2 жыл бұрын
I would love to have your recipe on how to make homemade hot sauce I make salsa but have never made hot sauce thank you
@ChiliPepperMadness
2 жыл бұрын
Gerald, I have a lot of hot sauce recipes here on KZitem you can check out. See this link: kzitem.info/news/bejne/tG-asKGPsIF1i4o Also, see my Hot Sauce Recipes on the site here: www.chilipeppermadness.com/chili-pepper-recipes/hot-sauces/
@emilybh6255
2 жыл бұрын
I'm sure everyone knows Pico de Gallo (uncooked salsa) with chopped onions, peppers (red bell and green jalapeno), tomatoes, garlic, cumin, salt, lime juice and cilantro .. to dip your chips in or have as a topping with your savory Mexican dishes.
@ChiliPepperMadness
2 жыл бұрын
Perfection! Great way to use up that garden harvest.
@macfady2181
Ай бұрын
I thought ripe jalapenos were red? Usually ends up freezing most.
@ChiliPepperMadness
Ай бұрын
They ripen to red, but many people, if not most, pick them and use them when green. I LOVE red jalapenos.
@lindacshaw
Жыл бұрын
jalepeno cornbread
@ghost5dascension
Жыл бұрын
i wanna plug an harddrive inside one of these pepper i wonder what kinds of information data it has
@ChiliPepperMadness
Жыл бұрын
That would be neat, huh?
@gabbingval
Жыл бұрын
Just to help the algorithm.
@ChiliPepperMadness
Жыл бұрын
Haha It's very nice of you...
@jamesjoyce8816
9 ай бұрын
Make a list and take a picture.
@MissMarchHare
Жыл бұрын
Or the food bank has well....a lot of peppers and 12 pks of Kill Cliff, Special Edition Smokin' Joe Rogan's Ignite! Clean Energy Drink and not much else....its why I'm literally here! 😅
@MissMarchHare
Жыл бұрын
Don't ask about those drinks....they taste like drano ginger ale
@stevenwilson5556
4 ай бұрын
You left out: Chili. and Nachos.
@redbone7040
2 жыл бұрын
😳😯🤔🤨😁👍😉🔥💯
@ChiliPepperMadness
2 жыл бұрын
Thanks!
@salonohana3089
2 жыл бұрын
@@ChiliPepperMadness aww that was your chance to answer in JUST an emoji lol :o(
@peggymason7438
2 жыл бұрын
Good ideas!
@fishballs333
2 жыл бұрын
Smoke red jalapenos. Make chipotles and add them to everything. I usually add canned chipotle peppers in adobo sauce to my salsas. But when you can make your own it's so much better. Also, Smoked Cayenne. It's so good.
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