Watch this video for the top 6 reasons why pots and pans warp, and find out how to avoid problems with easy to follow steps! You'll want to watch this before you go out and buy anything. Aluminum, copper, hard-anodized aluminum, and stainless steel pans (bot single-ply and multi-ply) can all warp. Also, it doesn't really matter what brand you get. All-Clad, Calphalon, Kirkland Signature, Cuisinart, Analon, and all other manufacturers pans can warp if they aren't treated properly. Stainless steel is more resistant, but it can still happen if you aren't careful and don't know the steps you need to take to protect your investment. If you use the 6 tips in this video, you can protect your pots and pans, keep them from warping, and keep them in perfect condition for a lifetime!
If you liked this video, you might like this one as well: • Kirkland Signature 10-...
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Timestamps:
00:00 - The Top 6 Reasons Why Pans Warp
00:21 - Purposely Warping A Pan (For You!)
01:10 - Warp-Proof Pans???
01:39 - #1 Hot Pans And Cold Water
02:40 - #2 Overheating
03:56 - #3 Burner Size Mismatch
04:43 - #4 Thin Pans
06:24 - #5 Aluminum or Copper Pans
06:55 - #6 Single-Ply vs Multi-Ply
08:52 - Recommendations & Cautions
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