I have to make this! Fall is just around the corner, so this is absolutely perfect!
@elizabethdrummond9581
Ай бұрын
THANK YOU SO MUCH FOR SHARING I WILL MAKE THE CAKE SOON.
@SweetKitchenSkills
Ай бұрын
Looking forward to here what you think🫶
@ilonkastille2993
Ай бұрын
I love the cake and I LOVE the music!
@SweetKitchenSkills
Ай бұрын
Try to Bake this cake. 🫶
@ilonkastille2993
Ай бұрын
@@SweetKitchenSkills yes I certainly will. I love baking.
@elizabethdrummond9581
Ай бұрын
HELLO MADE THIS CAKE, TURNED OUT REALLY REALLY GREAT!! THANK YOU FOR SHARING.
@SweetKitchenSkills
Ай бұрын
Thanks a lot. You will love this cake.
@tyno640
Ай бұрын
Looks yummy
@SweetKitchenSkills
Ай бұрын
Thanks. You have to try the cake😉
@Abbaok
Ай бұрын
Grüße aus dem deutschen TV 😅
@judyharris7784
27 күн бұрын
I have this cake in the oven right now! I buttered the sides of the springform pan , but the thin slices of almonds would not adhere. They kept sliding down. Advice please! Thank you. ~Judy
@SweetKitchenSkills
25 күн бұрын
Hello How Can They slide if the cake batter is inside the form? Use soft butter for the mold. Than cover with the almonds. They should stick to the butter. Than fill in the cake batter🫶
@GRANDIPRTradeMarkAcceleartor
Ай бұрын
Do you have a recipe for müslibars, that don't need baking Marcus?
@SweetKitchenSkills
Ай бұрын
Yeah But its more healthy to bake, because you can use less sugar😉
@GRANDIPRTradeMarkAcceleartor
Ай бұрын
@@SweetKitchenSkills Really? Why is that then?
@SweetKitchenSkills
Ай бұрын
Because the sugarsyrup keeps everything together when et sets to a caramel. When you bake They keep together with less sugar.
@GRANDIPRTradeMarkAcceleartor
Ай бұрын
@@SweetKitchenSkills Ok, in this case I am going somewhere that has no oven.....
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