We have a great feast with Krish and the crew at A L'Aise restaurant. My brother, Ian, joined us as we ate way to much. Starting with fried chicken, Krish was trying to outdo La Piment Rouge. I tried my first Salt fish fried rice, wow, it is fantastic. Next up was the Grand Baie pizza, smoked marlin, and asparagus. Then onto a specialty of the place, goat curry, a traditional Tamil dish. We finished off with a gourmet double chicken burger.
Curry virundhu
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0:00 Let's feast
2:10 Fried chicken
4:23 Salt fish
7:49 Ready
10:31 Pizza
13:50 Goat curry
16:32 Burger
19:32 Happy Krish
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Негізгі бет Tradition goat curry and salt fish fried rice in Grand Baie Mauritius
Пікірлер: 38