Hello, welcome to our dream garden🥰
Today we had a productive and useful day in the garden. My wife planted tomatoes, eggplants, green peppers and corn. I also made pilaf with minced meat stew for lunch. Gheemeh stew is one of the most authentic Iranian dishes, which should be cooked for a few hours at a gentle heat of the oven to become delicious and tender. This delicious stew is made from a combination of meat, onion, potato and tomato paste and is seasoned with Omani lemon and served with rice. I cooked this original dish with my grandmother's old lamp and it was delicious.
I hope you enjoyed watching this video and listening to the sound of nature, which is the purest music in the worl🙏🥹🥰
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Негізгі бет Traditional cooking | Soothing cooking with grandma's old lamp
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