Kerak Telur is a food native to the Jakarta area, with the ingredients white sticky rice, chicken or duck eggs, ebi, added with fried shallots, then added with ground spices in the form of roasted coconut, red chilies, kencur, ginger, turmeric, ground lemongrass, pepper. granules, salt and granulated sugar.
- 7 күн бұрын
Traditional market in the village, traditional food,Kerak Telur, typical Betawi Jakarta
- Рет қаралды 294
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