Kabsa tuna is one of the easiest and most delicious recipes, Kabsa is considered one of the most famous foods in Saudi Arabia and the Gulf.
Saudi Kabsa is characterized by ease of preparation and great taste, because it contains special spices carefully selected.
The Saudi Kabsa spices consist of two parts
The first is ground spices, which are ground coriander, cumin, cardamom, black pepper, ginger powder, ground cloves, turmeric.
The other section is spices, which are dried lemon, laurel leaves, green cardamom, and cinnamon sticks.
Kabsa spices ingredients:
Ground spices:
1 tsp Coriander Powder
½ tsp cumin powder
¼ tsp black pepper
¼ tsp green cardamom
¼ tsp ground cloves
½ tsp ground ginger
½ tsp turmeric powder
The right spices:
Dried lemon
Bay leaf
Green Hill
Tuna Kabsa Ingredients :
3 cups of basmati rice (Sella)
5 cups hot water
Potato
chopped onion
garlic
2 tsp tomato sauce
1 chopped tomato
green pepper
Kabsa spices
Dried lemon
Bay leaf
Cardamom
salt
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