Check out the recipe: www.allrecipes.com/Recipe/245617/Chef-Johns-Tuscan-Bean-Soup/
@DonnerPassWhisky
4 жыл бұрын
You could put the mirepoix in a food processor with olive oil and process into a paste to avoid the water and sauté instead.
@KuraiMuin
8 жыл бұрын
i'm going through a rough period in my life. i know i will never cook anything you teach us to, but just watching your videos and being part of that makes me feel better... at least you are funny and your voice is relaxing. if my life gets better one day i hope i can cook some of the stuff in your channel. thanks.
@foodwishes
8 жыл бұрын
If you're still laughing, then it's not a matter of "if," your life gets better, but when. Good luck!
@Writer6608
7 жыл бұрын
HUGS!
@radwaawad9013
5 жыл бұрын
❤❤
@pamelakilgore7836
5 жыл бұрын
God help you. I will pray. Pamela in Detroit Michigan USA
@cj4415
5 жыл бұрын
KuraiMuin, I know this is a bit late but, as my Rabbi says: "It all works out in the end; and, if it hasn't worked out, it's not the end." It WILL get better, though, while you ate in the middle of it, it seems like forever. God bless.
@ThatDonovanKid
8 жыл бұрын
"You are the Dwight Schrute of your musical fruit." Has to be my favorite one yet! hahaha
@SoMyungJung
8 жыл бұрын
Chef John... I love you so much. Sincerely, a straight single man.
@64MAGA24
2 жыл бұрын
Over 20 years ago I use to frequent a small Restaurant owned by 2 women in Santa Cruz, CA. They were all about soups and chili and I think it was all vegetarian. Anyway they put out a small paperback book of soups they served in their restaurant and my absolute favorite was the think Tuscan blended White bean soup. It was amazing. Lost the book and have been searching for a similar recipe. I can’t wait to try this. Great video.
@pugsandcoffeeplease
8 жыл бұрын
I was literally JUST browsing KZitem saying "I wish Chef had a new video!" not even 2 minutes ago. YESSSS!!!!!!!! I have a reason to be alive now. ;-)
@Mnce101
8 жыл бұрын
+Michael Duvic Exactly what i was doing too!
@ASMR4insomnia
8 жыл бұрын
Whenever I notice his last video was posted 3 days ago I go on high alert the whole fourth day... Just waiting...
@dumb_beard
8 жыл бұрын
+Michael Duvic I too hold my breath between his videos... This is therapy for me. I'm not kidding.
@LeilaAimeMaquillage
8 жыл бұрын
+Michael Duvic Oh what a time to be alive :)
@vickiesmith6207
7 жыл бұрын
LeilaAimeMaquillage indeed. Best time is the time the LORD gives you.
@justins21482
4 жыл бұрын
I fell in love with this channel quickly not even a month or 2 ago. It reminds me of the cooking shows I watched when i was a teenager, the stuff you might find on tv on a sunday morning. no silly music or fast jump cuts, just a laid back guy with a chill voice and great presentation. I used to LOVE cooking but have kind of fallen out of it in the last 7 yrs. Its a channel like this that has me thinking about getting back into it. I still enjoy a challenging recipe the likes of thomas keller but these are fantastic and great recipes for getting back into the swing of things! Thanks a bunch!
@vgel
8 жыл бұрын
Hey CJ, I'm a college student in a dorm. I really love your videos and make all the ones I can with the limited stuff I have (living on the sixth floor and getting a skillet + supplies down to the second -- not fun). I'm saving a bunch of your recipes for next year when I have a real place with a kitchen. Not sure where I'm going with this, I guess it's just really nice to have a resource like this for a cooking-deprived person like me. When I want to cook but can't it's nice to go on a Food Wishes binge and bookmark a bunch of great recipes -- like this one! Basically, keep being awesome :^)
@andlus9922
6 жыл бұрын
vgel 💄
@haleywharton8038
4 жыл бұрын
AMEN to that!
@MothmanBaddie
8 жыл бұрын
This is honestly my favorite soup. It's cheap and delicious, especially since I took your advice and planted myself a lil windowsill herb garden. It's even good unblended! Also especially tasty with a bit of diced up ham. 😌❤️
@Heghineh1
8 жыл бұрын
That's a genius idea to use a processor and grind those veggies instead of chopping . Your food always makes me super hungry and inspire to getup and cook:) Thank you
@mwrkhan
8 жыл бұрын
+heghineh It's the way we start our curries here in the subcontinent. Onions, garlic and ginger are ground into a paste and then fried off. Spices are added along with some water to prevent burning and then, after cooking for a few minutes, the meat or vegetables are added.
@christinemayer3967
3 жыл бұрын
OMG!!! The husband mistakenly soaked two pounds of beans so I made this one and your Italian sausage and white bean stew. BOTH ARE FABULOUS!! I just saw your clotted cream video and cant wait to try that too. All i can say is WOW, Wonderful!!!
@coocoointhebrains
Жыл бұрын
You're so funny but in a kind hearted way. I love it ❤
@CBeatty59
3 жыл бұрын
This is my go-to winter soup. Easy, delicious and cheap. Everybody loves it!
@Chas408
3 жыл бұрын
Happy as a clam... When they are happy, cold and in the dark... They are easy to open.
@wwsuwannee7993
8 жыл бұрын
Simple Food like this actually tastes better than something that might have taken 3 days to make. Simple is better...thanks John.
@BasedPeanutButterEnjoyer
8 жыл бұрын
But...but Demi-glaze... :(
@TheDietChef
8 жыл бұрын
That crispy bread just looks soooo good.
@pierrerossouw6083
5 жыл бұрын
Thank you Chef. Because of you I can literally not say the word 'freshly' without the lilt in my voice, much to the amusement of friends and family. And although it's summer here, I am so in the mood for soup now. Soup is true soul food.
@pccalcio
8 жыл бұрын
"where did I hear that?" "I can't remember" I litterally exploded laughing :D
Happy as a clam AT HIGH TIDE…..now you can understand the clam’s level of happiness…..ahhhh.
@johnferdico2490
8 жыл бұрын
Hey chef John, I made this recipe tonight and it is outrageous....I opted to do the diced up veggies instead of the way you did it on the video. I've tried a lot of your recipes with great results, you are my favorite u-tube chef........thank you for the great recipes, and humor.
@jessm305
8 жыл бұрын
I live in South FL but I still love soup anytime of year and your soup looked amazing!
@frannypie.
8 жыл бұрын
OMG he said dwight shrute!!!! stop the presses and send chef john as many awards we can fit in his house
@PLATINUMMAXIMUM09
8 жыл бұрын
I cant lie I get excited when I see a new video from food wishes under my subs. Also the cool thing is I'm in culinary school and a lot of your recipes and french terms have really given me the upper hand!
@TheDany0089
8 жыл бұрын
Chef John you are my every day hero¡
@MorselOfBread
8 жыл бұрын
I will most definitely eeeeeeeenjoy this one.
@mortimezz
8 жыл бұрын
i love watching food wishes so much because you always make food i would never eat looks incredibly delicious and i usually end up eating something right after!
@limorbeautified7645
4 жыл бұрын
My family LOVED this! Thankyou🙏🏼
@CBeatty59
5 жыл бұрын
Delicious and foolproof soup! Croutons are delicious, i once made this without celery for a friend who can’t stand it, and just added more carrot. It was great. Normally I do use celery and also add a French shallot.
@alsmith1025
8 жыл бұрын
YUM!! i do not thing anything else needs to be said about this one. Thanks Chef John.
@SanahSaysHello
8 жыл бұрын
I am SALIVATING. Goodness gracious.
@hotcocoa00
8 жыл бұрын
Hello! I just made this yesterday! I had to make some substitutions.. I used drained chilli beans instead, and cumin & curry instead of the herbs bc I didn't have them. For the veggies, I had carrots, bell pepper, onion, & garlic. It smelt great while cooking! I even blended them in the food processor like you, but with olive oil. Idk why, I just did it that way. Also boiled some potatoes in chicken broth, and added that to the veggies and beans. After it was blended smoothly, I added cilantro, pepper, and ground ginger. It gave it a fresh spicy flavor. Anyway, it was a hit at dinner so thanks for sharing your amazing recipes! Can't wait to cook your garlic parm chicken wings for this weekends Alabama vs. Auburn game! I am literally SO ready!
@iSugarHeart
8 жыл бұрын
Made this today ! My 1st time making broth and soup ever and croutons and buying parmeggian and it was legendary ! i discovered perfect peper! Cayenne it only burns throat not whole mouth , and since im not good with spicy stuff this was amazing :DD and very deliciouss and blending was fun ^O^ CHEF THANK YOU for SMASHING RECIPE ! ♥♥♥
@Lppppp97
8 жыл бұрын
Thanksgiving is being held at my house this year and I've been binge watching your videos for a while now 😂
@gofigure6653
7 жыл бұрын
Dear Chef John.l need to thank you for soo many wonderful recipes,so easy to prepare,so tasty and intercepted with bursts of laughter and giggling due to your rry sense of humour.I have tried and successfully tested many of your recipes on my family.The Tuscan bean soup and croutons though is the most delicious soup we have tasted.Absolutely wonderful.Thank you so much for all your hard work.Believe me it is soo much appreciated.All the best to you.Kind regards.Saki a
@sydneyb.267
3 жыл бұрын
I just made this and it is delicious! I used home cooked navy beans, and used the water they cooked in instead of broth, but next time I think I will use broth. The croutons really put it over the top. Thanks for a great recipe!
@JelenaBraum
8 жыл бұрын
Ah, winter recipes, the only positive side of winter. This looks lovely :)
@PrincessRhea18
8 жыл бұрын
Looks delicious
@hersheyti
8 жыл бұрын
making this tomorrow!!! You are the best!!!!
@davebatu1234
4 жыл бұрын
ty. All your recepies are easy yet tasty
@ravindraprasad2
3 жыл бұрын
Hello chef john. thank you for this recipe. i just made it tonight. i used the blender to blend everything. its delish.
@chayrelmonzon1652
8 жыл бұрын
I being trying your recipes for year and I love them!! I really enjoy your voice a lot! thanks for sharing!
@michaeljdauben
8 жыл бұрын
It's spring now, but that still looks delicious!
@neilbecker1140
4 жыл бұрын
2:28 and this is why I love the chef John recipes.
@bloodandwinearered
8 жыл бұрын
How about his timing. Canned white kidney beans are on special this week for 99 cents a can. I am so making this. Have lots of left over baguette to make the crispy bread. Love this recipe.
@BasedPeanutButterEnjoyer
8 жыл бұрын
Hmmm... Chef John may be stalking you and I'm ok with that, and I am not ok with that. Wrong channel.
@vgel
8 жыл бұрын
+Trevor Greenleaf The friendly guy nobody would have suspected is the real stalker. Ding.
@lifereceiver3661
4 жыл бұрын
Its cheaper to buy uncooked beans. Sprout them by soaking them. Then simmer them over low heat
@ItsAlwaysFromScratch
8 жыл бұрын
Oh my gossssh when you grate in the Parmesan cheese into those croutons...killin me. Definitely trying that tonight!
@alain6930
4 жыл бұрын
Just made this and it just delicious.
@tinakeller7569
2 жыл бұрын
Thank you Chef John for this recipe. I'm making it for the 2nd time today. Bean Soup is an all time fave of mine. However, I'm finding that the finished product from this particular recipe comes out very thin. I'll continue making it as it's much simpler than soaking the beans overnight but my personal opinion is that using 3 cans of beans would work much better yielding a thicker soup. Just this cook's opinion.
@shalakakeer6163
4 жыл бұрын
Wow..loved ur recipe..lots of Love from India
@dootsey
8 жыл бұрын
I just made this tonight and it was SO easy and very delicious!
@reilea9977
7 жыл бұрын
You know, sometimes I just listen to his videos just so I can feel good about life in general, not always cooking what he makes, just sometimes. I wish teachers would talk to students the way he talks to us. He's funny and he's not even trying to be.
@dlovett1771
8 жыл бұрын
If you have SAD, check out a light box. Worked for me last year
@alishadurbrow9254
8 жыл бұрын
Which one do you have?
@pugsandcoffeeplease
8 жыл бұрын
Would this be a bad time to insert a "your mom's box" joke?
@dannyphehe
8 жыл бұрын
+Michael Duvic isuse boze hahah
@woogie5506
8 жыл бұрын
+Michael Duvic it's ALWAYS a bad time to insert a mom joke.
@yeontanssugadaddy
6 жыл бұрын
A vitamin D 😏 supplements can also work if you don't have access to a light box. (Ask your doctor first obviously.)
@anthonydamico9705
8 жыл бұрын
mouth watering while watching this
@bonniecarroll7370
8 жыл бұрын
Thanks for this - I was just thinking it was getting to soup time of year.
@evqsiveplayzz8953
8 жыл бұрын
Looks absolutely delicious! Thanks for sharing this cold weather soup! Can't wait to try it!
@laurenfoxall
5 жыл бұрын
All your recipes turn out great!! Thank you for all that you do!!
@uncledick8562
8 жыл бұрын
This is going to be my Friday night dinner. Thank you chef John.
@MajorRocker74
8 жыл бұрын
Man...what I wouldn't give for a handful of those croutons right about now.
@thebeesknees1505
8 жыл бұрын
+Major Rocker would you give a few bucks worth of ingredients and your time? because you _could_ have a handful of those croutons!
@dannyphehe
8 жыл бұрын
Wow interesting cool idea using the blender.
@OReitmeier
3 жыл бұрын
Delicious! And such a funny presentation. Thank you
@janettempest716
Жыл бұрын
Your the best. ❤️🙏😇🙏❤️🦋
@hojiscott733
7 жыл бұрын
I believe the full expression (which no one says anymore) is - Happy as a clam at high tide! Makes more sense that way, yes?!
@wild-radio7373
4 жыл бұрын
♡♡♡
@jodrew1845
5 жыл бұрын
Looks fantastic!
@TinRapper
8 жыл бұрын
2:50 I live for these!
@CMZZZZ
8 жыл бұрын
we make a big 32 lite bucket of a celery onion carrot and garlic puree as the base for our soups at my workplace (as well as for our marinara and meat sauce)
@InTheKitchenWithJonny
8 жыл бұрын
Looks great! Awesome recipe
@TheFindingMiah
8 жыл бұрын
i'm sorry you have SAD :( hopefully this season goes more smoothly than previous
@aarika1
8 жыл бұрын
Looks so good!!!
@glamisbabeatv
8 жыл бұрын
OMG I need this in my life.
@msdm83
Жыл бұрын
I blend sofrito in batches and freeze in food bags. Works great
@sethhughes6046
8 жыл бұрын
I would love to hear you narrate an audio book. Like, The Lord of The Rings read with your vocal mannerisms would be the bee's knees.
@rhettlover1
8 жыл бұрын
+Seth Hughes, Smauuuug!
@MrCleavedge
8 жыл бұрын
+Seth Hughes I second this idea!!! Chef John, you must narrate a book for us. Or perhaps just a short story or something to start and see how everyone else likes it. =)
@treesarecool12345678
8 жыл бұрын
He should do a kick starter thing. I would definitely pay for him to narrate the 'Song of Ice and Fire' books. Surely a lot of his subscribers would love to his him narrate their favourite books! Great idea Seth
@AndyCandyZeroSugar
8 жыл бұрын
+Seth Hughes That would complete my life. Many, many times.
@treesarecool12345678
8 жыл бұрын
+MrStensnask I think you're probably in a minority. He edits his voice to sound more pleasing to his viewers, which is probably why his channel does so well!! Not that there's anything wrong with his unedited voice I the earlier videos.....
@JadeGordon
8 жыл бұрын
I've been blending onions and garlic to use just like this, and I swear it makes the flavors so much more intense! I forget every time though that blending one onion is like chopping a dozen. My eyes!!
@rgisdel
8 жыл бұрын
Delicious, im making this tomorrow.
@novafernandez6839
8 жыл бұрын
I must be super early because its not on the blog yet. Going to put this on my to make list!
@push3kpro
8 жыл бұрын
Awesome. It would taste good, without blending.
@marybuck5946
8 жыл бұрын
Uh oh, Chef. We still have another month until winter begins! Hang in there! PS: Those croutons looked so good I had to get up at 1:30 am & make a piece of toast to satisfy that craving.
@RizieriMCELLI
5 жыл бұрын
I am born in Tuscany about 60 years ago and I continue to live in Tuscany : is the first time I see to make a soup like this and is the first time I know there is, here in Tuscany, a soup made by beans only.
@jay7sa
8 жыл бұрын
I made your tomato bisque for my family the other day and they ate it all. They loved it.
@SS4Xani
8 жыл бұрын
This is BRILLIANT! Not only do you get the taste of the veggies by doing it this way, but you don't have to put up with the annoying textures of said veggies! :D Would this technique also work with the 'holy trinity' of cajun cooking? For example, like in a gumbo? I'd be very interested to see how that turns out if you're willing to attempt it here. :D That's my food wish.
@jillpiebest
8 жыл бұрын
That looks really delicious! Can't wait to try it.
@thatdudebro
8 жыл бұрын
looks delicious, and i'm usually not a big soup guy, ESPECIALLY soups with no meat !!
@Icarus1234
8 жыл бұрын
Cold weather? What is that? We are currently rocking 80s high and 60s low is freaking November!!! Only is Florida! FML!
@teresaseals4228
8 жыл бұрын
Hi Chef! The only thing that helps my winter doldrums is CHOCOLATE! You can see how much I love it by my dramatic all upper case spelling. ❤️
@namak915
8 жыл бұрын
Looks so good! I'll definitely be trying this!
@sujonso
8 жыл бұрын
Lovely soup, can't wait to make this for Thanksgiving. I think my family is butternut squash-ed out and this is a great alternative.
@akilahmonifa8882
8 жыл бұрын
Dwight Schrute lol. My fav person ever
@DJSephEntertainment
8 жыл бұрын
Mouth watering.
@PaulaBean
8 жыл бұрын
What a hearthy soup, I'm gonna make it, including those powercroutons.
@ethanpatterson1538
8 жыл бұрын
"...and ladle that into some hot bowls!" crying from laughter on that one. Also, very delicious soup!
@3NinJas3
8 жыл бұрын
Hi Chef John, huge fan here. Have you ever considered making another channel where you show your face some more and maybe talk about cooking in general and yourself some more. The masses would love it. Also, quick food wish: Cuban breaded steak/bistec empanizado.
@rbettsx
8 жыл бұрын
Maybe.. But please make it another channel. The reason I love these videos is that they cut to the chase. No 'look at me', no BS, just cooking. And fun. A lot of other people's recipe videos have my finger hovering over the fast forward button. Never these ones. They are beautifully made little films, and have been, all the way from the start. That's a real talent, IMO.
@elocokayak1
4 жыл бұрын
Most Excellent
@kylewhipple1328
3 жыл бұрын
I added raspberries to this recipe, 8 ounces, and it was delicious.
@florencebrawner3011
8 жыл бұрын
Oh looks so good. I also think topping it with cooked pieces of chopped bacon would be delicious to and sour cream.
@channiejysyiaa
8 жыл бұрын
This looks so delicious!!
@4jaimz
8 жыл бұрын
looks amazing. thanks, chef john!
@lovinlife108
8 жыл бұрын
Long time viewer here! Thanks for the Office reference.
6 жыл бұрын
I've tried this recipe and it was absolutely delicious. :)
@titalinda9093
6 жыл бұрын
I love bean cream to death.... in my country we cook white beans with pumpkin or butter squash ( zapallo). Our zapallo is huge, like 10 or 20 kgs. Green on the outside and bright yellow/orange on the inside. The first da6 we eat our beans, the second day we make the cream with croutons..... it is wonderful!!!
@trishrowland7782
8 жыл бұрын
Love your commentary.
@BeautifulAuthentic
8 жыл бұрын
can you do a updated Turkey video..my first Thanksgiving cooking
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