Discover the unique two-step method behind Bruttiboni Italian cookies, which guarantees a delightful texture with a crispy exterior and a soft inside.
Roasted nuts take these flourless Italian cookies to the next level!
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Ingredients:
4 egg whites
pinch of salt
1 teaspoon vanilla extract pure
½ teaspoon cinnamon
1 cup sugar granulated
1⅓ cup whole almonds toasted
1⅓ cup hazelnuts toasted and skins removed
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Негізгі бет UGLY but OH SO GOOD! Italian Brutti ma Buoni Flourless Cookies
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