Ukadiche Modak is a Maharashtrian delicacy made with steamed rice flour and a sweet coconut filling laced with nutmeg, cardamom, and saffron. I am excited to share my detailed modak recipe with all the tips and tricks to help you make Modak like a pro! Ukadiche Modak {sweet rice dumplings with coconut filling} Steamed dumplings made with rice flour dough, stuffed with sweet coconut, jaggery, nutmeg, cardamom and saffron filling. The word modak means "small part of bliss" and it symbolises spiritual knowledge. During Ganesh Chaturthi, the puja usually concludes with an offering of 21 or 101 modaks to Ganesha. Modaks made with rice flour shells are often preferred for this purpose, although wheat shell versions are also used. #blessings #indian #inusa #dallaslife #city #first #ganeshchaturthi #marathi #home #ganeshchaturthi #marathifamilyinusa
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