Join us on an extraordinary journey with Derik Jensen at Surf Hope Cafe in Guatemala, where the art of coffee making comes to life! In this video, Derik delves into the intricate world of coffee production, guided by José Amador, an expert toaster, cutter, and barista.
🌱 From Bean to Brew:
Discover the transformation of coffee from green to brown, and witness the meticulous process behind creating special and experimental coffee varieties. José shares insights into the rapid growth of their production, from just 40 pounds to a staggering 3000 pounds of coffee, highlighting the expertise and passion behind each cup.
🔍 Unique Coffee Varieties:
Learn about the diverse coffee flavors, including a Pache from Huehuetenango and a pure Bourbon from Antigua Guatemala. José introduces us to the world of controlled fermentation and how it enhances the flavor profiles of different coffee beans, including arabica and robusta hybrids.
☕ Tasting and Sensory Experience:
Experience a unique coffee tasting session with Derik and José. Follow the protocol of smelling, tasting, and understanding the nuances of each coffee variety. Explore the exotic flavors and aromas, from fruity to earthy, and understand the intricate process of coffee evaluation.
🌍 Guatemala's Coffee Landscape:
Guatemala's rich microclimates contribute to its diverse and high-quality coffee production. Derik and José discuss the experimental processes that bring out the best in Guatemalan coffee, transforming it into a globally appreciated beverage.
🤝 Join the Coffee Community:
Towards the end of the video, José invites viewers to Guatemala to explore their production spaces and learn about different fermentation techniques. He emphasizes the importance of sharing experiences and knowledge within the coffee community.
📌 Stay Connected:
For those interested in learning more or getting in touch with Surf Hope Cafe, links and contact information will be provided in the video comments.
Don't forget to like, share, and subscribe for more insightful journeys into the world of coffee and beyond!
[🔗 @amador_barista
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