In this episode, I share my experiences at the Jack Daniel’s distillery in the United States, where I learnt about their waste and resource management and their movement towards achieving their environmental and sustainability goals.
This episode covers two examples of waste and resource management, which are, just, some of the many more examples of environmental and sustainability practices that are operated at the Jack Daniel’s Distillery, which I hope has given you an insight into how businesses can improve their environmental and sustainability management.
With special thanks to the Jack Daniel's Distillery for their insights and additional footage.
QUESTION
If this episode has helped to advance your waste and resource management at the Jack Daniel’s Distillery, post in comments section of this video!
Further information including the documents and references made in this episode are available in an accompanying article at
Subscribe to the EMSmastery KZitem Channel at www.youtube.co...
Connect with EMSmastery on Social Media
Website: www.emsmastery...
Twitter: / emsmastery
EMSmastery 4K Video Equipment Checklist*:
Sony A7RIV amzn.to/2AxuHsD
Tamron 28 - 75 f2.8 Zoom amzn.to/3ixWuud
Tamron 17 - 28 f2.8 Zoom amzn.to/3e5GEDN
NOTE: All links marked * are enabled through Amazon Associates or other affiliate programmes, which does not increase the cost to you & gives a small commission back to support future EMSmastery episodes.
@JackDaniels
#jackdaniels #wastemanagement #watermanagementsystem
Негізгі бет Unveiling Jack Daniel's Distillery: How Waste & Water are Saved
Пікірлер: 2