“Crispy Fasting Batata Vada Recipe | Delicious & Nutritious Twist for Fasting Days! 🥔🌰”
Looking for a tasty snack during your fast? Try this Fasting Special Batata Vada! 😋 Crispy on the outside, soft and flavorful inside, this recipe will take your fasting meals to the next level! 🌟 Made with simple ingredients like potatoes, cashews, peanut butter, raisins, green chillies, and shingada flour, these vadas are a perfect balance of health and taste! 🙌
Ingredients:
• 🥔 Boiled Potatoes
• 🌰 Cashews
• 🥜 Peanut
• 🍇 Raisins (Kishmish)
• 🌶️ Green Chillies
• 🧂 Rock Salt (Sendha Namak)
• 🌾 Shingada Flour (Water Chestnut Flour)
• 🛢️ Ghee or Oil for frying
Instructions:
1. Boil and mash the potatoes. 🥔
2. Add chopped cashews, raisins, peanut butter, and green chillies to the mashed potatoes. 🌰🍇🌶️
3. Mix in a pinch of rock salt and form small vadas. 🧂
4. Coat the vadas with shingada flour batter for that crispy texture! 🌾
5. Fry in hot oil or ghee until golden brown. 🛢️
6. Serve hot with chutney or yogurt! 😍
Perfect for your fasting days, full of taste and nutrition! 💥
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Негізгі бет उपवासात खा काहीतरी हटके: बटाटेवड्यांची नवी रेसिपी | Breaking Fast in Style: The Fasting Vada Recipe
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