This video shows how to make sweet Kumbilappam with Ripe Jackfruit.
Ingredients for Jackfruit Kumbilappam
Ripe jackfruit. 1/2
Coconut pieces. 1 cup
Cumin seeds. 1 tsp
Cardamom powder. 1 tbsp
Ghee. 3 -4 tsp
Jaggery. 300 g
Salt. 1/4 tsp
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Sophy Kuriakose, a homemaker with 20+ years of her experiments with taste, has now decided to deliver her legacy in cooking to the public. Thus created COOK with SOPHY channel.
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