This video is subtitled in English
Recipe to make Veal in Pedro Ximénez Sauce. Pedro Ximénez is a sweet wine popular in cuisine, most of all in meat recipes.
From the ingredients to the quantities, to the elaboration of this delicious Veal in Pedro Ximénez Sauce.
INGREDIENTS:
1,5 kilo of Veal in pieces
300g of Onion
2 Garlic cloves
2 Bay leaves
250 gr Crushed tomatoes
200 ml of Pedro Ximénez
Ground black pepper
Olive oil
Salt
Негізгі бет Veal in Pedro Ximénez Sauce - Surprise your guests with this delicious recipe!
Пікірлер: 76