Veg Muthiya Recipe | How To Make Muthia At Home | Popular Gujarati Snack Recipe | Mix Veg Muthiya
Monsoon starts and I just thought of crispy from top and soft from inside Muthiya and a cup of tea. And I have added lots of veggies inside;
so steamed muthiya now get healthier too.
Ingredients :
1 cup finely chopped cabbage
1/2 cup finely chopped carrot
3 finely chopped spring onion
Some finely chopped ginger, garlic & green chillies
Some finely chopped coriander leaves
1/2 tsp turmeric powder
1 tsp coriander powder
Salt as per taste
1 lime juice
2 tsp sugar (optional)
1/2 cup semolina (suji/rava)
1 cup wheat flour (gehu ka atta)
Water
1 tbs oil
Some mustard seeds (rai)
Pinch of asafoetida powder (hing)
1.5 tsp sesame seeds(til)
Some curry leaves
Some Kashmiri red chilli powder
Method :
Take a mixing bowl
Add 1 cup finely chopped cabbage
Add 1/2 cup finely chopped carrot
Add 3 finely chopped spring onion
Add some finely chopped ginger, garlic & green chillies
Add some finely chopped coriander leaves
Add 1/2 tsp turmeric powder
Add 1 tsp coriander powder
(You can adjust vegetables & spices as per your choice)
Add salt as per taste
Leave mixture for 10 min
Then add 1 lime juice
Add 2 tsp sugar (optional)
Add 1/2 cup semolina (suji/rava)
Add 1 cup wheat flour (gehu ka atta)
Add water gradually, mix it and make thick batter
Apply some oil on your palms, take some mixture and make cylindrical shape rolls
Take a food strainer greased with oil and arrange the rolls on it
Keep the strainer in 10 min preheated steamer
Cover the steamer lid with cloth
Cook it for 20 min on medium flame
(Now put a knife inside to check if muthiya is cooked, if the knife comes out clean, it's ready)
Turn off the flame
Cut the rolls into pieces when it cools down
Further for tempering heat up the pan
Add 1 tbs oil
Add some mustard seeds (rai)
Add a pinch of asafoetida powder (hing)
Add 1.5 tsp sesame seeds(til)
Add some curry leaves
Add some Kashmiri red chilli powder
Add cut muthia pieces
Mix it and cook for 5 mins(to get crispy layer on it)
Garnish with some fresh coriander
So here's your Super Healthy & Scrumptious Vegetable Muthia ready!!!
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