Oh god why do I always watch food videos after midnight 😭 This looks absolutely scrumptious, can’t wait to give it a try 🙌🏻
@TheeBurgerDude
3 жыл бұрын
You can go to sleep and dream about them and then make them for breakfast! haha!
@kogbechie123
3 жыл бұрын
@@TheeBurgerDude you DEVIL! XD i kid great video
@maysondavis2827
3 жыл бұрын
i guess Im quite randomly asking but does anyone know of a good site to watch new tv shows online ?
@seenabeanz5381
Жыл бұрын
Same ! I’m a night owl so I always want a snack ! 👀
@Fatalzz
3 жыл бұрын
This guy deserves more subscribers 😍
@angierodriguez7383
3 жыл бұрын
Agree!!!
@oddly.alright529
3 жыл бұрын
Agreed!
@saharansnowman95
3 жыл бұрын
maybe you like it bland im not here to kink shame had laughing so hard
@santiagohardy2728
3 жыл бұрын
It's been...20+ years since i last ate (inhaled) mozzarella sticks, or cheese sticks of any kind. Your recipe there, looks DELICIOUS!!! I bet, your cashew cheese sticks recipe, would be a perfect filling for vegan cheese enchiladas. Imagine!!
@warrenb9343
2 жыл бұрын
Recently found your channel and subscribed. Already saved a bunch of recipes to try. I like that your videos are not long and drawn out. Too many others have these 15 - 20 minutes videos. I end up fast forwarding or just stopping and moving on. The 5 - 8 minute vids are perfect. Anything over 10 minutes is too long. Thank you!
@urmothership
3 жыл бұрын
I found your channel through one of those vegan facebook groups and tbh you are BY FAR one of my favorite vid creators. Love your vids, keep it up!!
@laranadesign4764
3 жыл бұрын
I can relate. I'm glad you didn't edit out mistakes so I don't feel like I'm the only one who does that. 😅
@garya3056
3 жыл бұрын
Awesome that you left in your human errors. You rock! 👍
@skatingsarah1996
3 жыл бұрын
Omg my suggestion!!! I’m so stoked you rock man 🤩🥰
@christophermorin9036
2 жыл бұрын
"Don't be a dingdong like me and forget the cashews" lol
@_DRMR_
3 жыл бұрын
This mozzarella recipe sounds awesome! Somehow lots vegan cheeses use coconut oil, which for me has way too much of a weird aftertaste and makes all of them taste exactly the same and uninspiring (looking at you Violife). The ones with cashew always have the best texture and taste for me, so I'm definitely going to have to try this one!
@michelleannaalfano9392
3 жыл бұрын
Omg I ❤️ this channel. You're like the vegan Chef John.
@hellosharon
3 жыл бұрын
Great tip to use a fork as an alternative to keep things tidy, lol! Great recipe!
@barbaradundas6546
3 жыл бұрын
OMG.. OMG... OMG... the homemade mozz sticks looks soooooo good... love your recipes!
@ProfessorPanyck
3 жыл бұрын
Not a huge fan of cheese, but love me some deep fried treats.
@TheeBurgerDude
3 жыл бұрын
You could do this with zucchini to make zucchini fries!
@benlocker4493
2 жыл бұрын
Doode, I love you. Keep on your soapbox.
@cgil1974
3 жыл бұрын
Thank you. I love all your creations! xo
@jameslyman5793
Жыл бұрын
I love Nora Cooks!
@eron1979
3 жыл бұрын
He's like a vegan version of chef John
@juliac9625
3 жыл бұрын
We use that exact pepper brine in place of lemon juice/vinegar all the time! Nice lol
@JinnDee999
Жыл бұрын
Yummy thanks
@TUG657
3 жыл бұрын
Great video ✊🌱
@AlexaaCapella
3 жыл бұрын
So glad I found you/ subscribed. You’re hilarious and awesome. Shit looks delicious af too
@Loren_Childs
Жыл бұрын
Can this be cooked in a air fryer?
@lizsample7236
2 жыл бұрын
Drool.....these looks great. Imagine w spicy BBQ sauce...
@seenabeanz5381
Жыл бұрын
Looks yummy !!!
@77keshagirl
3 жыл бұрын
These look AMAZING!! But is there any nut that I could use instead of cashews? A girl is allergic :(
@TheeBurgerDude
3 жыл бұрын
I'm not soo sure, the Nora Cooks recipe has a sub with silken tofu I believe!
@hassanajomaa3679
2 жыл бұрын
Wonderful recipe except for the MSG, it gives me migraines. Thank you 😊
@itsYourChance
3 жыл бұрын
I need that in my life
@MandaAndrea
3 жыл бұрын
I may take this on...maybe lol they look really good
@3cheersforrevenge
3 жыл бұрын
Just found you❤️😍
@OrganicSilverMoonDesignsLLG
3 жыл бұрын
Looks great ,Could you do this in Air fryer or oven? Love your channel.
@TheeBurgerDude
3 жыл бұрын
Yes you should be able to air fry them!
@unruffledduck
3 жыл бұрын
Thanks for making your videos! I added you to my local vegan IG too
@PhilBushay
2 жыл бұрын
THE CHEESE PULL IS NOT AN OBNIXIOUS SPECTACLE DAMN IT.
@QZaccardelli
10 ай бұрын
Carrageenan?
@ambersunset3147
2 жыл бұрын
Omfg that looks SO good 😍
@z-blitzreviews
3 жыл бұрын
@TheeBurgerDude try violife vegan cheese
@LianaGrey23
2 жыл бұрын
For the cashews, do you use unsalted cashews?
@TheeBurgerDude
2 жыл бұрын
Yes, just raw plain cashews
@spirulinagirl4307
3 жыл бұрын
New sub here! I'm wondering if carrageenan can be subbed with agar agar powder. Great channel, BTW! You are so underrated!
@TheeBurgerDude
3 жыл бұрын
Thanks! if you check the Nora Cooks link in the description I think she has a recipe to sub it.
@spirulinagirl4307
3 жыл бұрын
@@TheeBurgerDude Thank you very much! :)
@Curly.Leigh23
2 жыл бұрын
Is there anyway to make sticks out of shredded vegan cheese? The vegan mozzarella from Aldi is my favorite but it only comes shredded!
@TheeBurgerDude
2 жыл бұрын
So you can melt it down, add some tapioca starch and sodium citrate if possible. Then add it to a square mold, refrigerate til firm and then cut into sticks! I should really do a video for that sort of hack.
@deshn21
Жыл бұрын
yummy yum yum
@dannymalibu6276
3 жыл бұрын
🐐
@abh1998a
Ай бұрын
You lost me at MSG. 🤦♀️
@madonna816
3 жыл бұрын
I do not like Miyoko’s mozzarella, at all. (Love the butter & pub cheeses, as well as the newer blocks & shreds, but that mozzarella is so wrong, IMO). How does the homemade compare? Is there a cheese you could compare it ?
@TheeBurgerDude
3 жыл бұрын
Y'know what's funny about the Miyoko's, to me it tastes great, but not like Mozzarella at all. It's got way more flavor LOL, since mozz is usually pretty mild. This homemade cheese is way more mild as well. Even with the pepper brine. It reminds me more of a mozzarella than the Miyokos. The texture is not as soft as the Miyokos, but it's softer than any other store bought mozz I've tried.
@madonna816
3 жыл бұрын
@@TheeBurgerDude the texture of Miyoko’s really gets me. It’s a cheese adjacent water, aka thickish, dirty water, when melted. I’ve tried it twice & deeply regretted the second time. Shame on me. - When you say the homemade is softer than other store bought, are you referring to vegan mozzarella? Because there are vegan shreds I enjoy, but anything that is soupier than those is not worth making, for me.
@sweetshoez
3 жыл бұрын
I'm shocked these actually look good, I've been put off by so many weird cheeses over the years I never make cheese-forward vegan stuff
@slickrick1856
3 жыл бұрын
Vegan cheese made me absolutely hate the idea of vagan Cheese. Only homemade cheese sauce seems to work
@skunk69x29
3 жыл бұрын
LOL, I'm thinking weed is legal where you're at.....
@krislynrousseau1
3 жыл бұрын
I cant tell you how much money I would drop at a restaurant run by this guy....EVERYTHING he makes looks amazing!
@allthingsdashanti3212
3 жыл бұрын
I’m in love seriously thank you! I subscribed 🙏🏾🙏🏾🙏🏾 no mom or baby cows were harmed and mozzarella sticks are my favorite😍❤️❤️👏🏾👏🏾🎉🎊
@whareisthelove
Жыл бұрын
Thank you, @Thee Burger Dude! Before I shifted my diet to a Dairy-Free lifestyle, I loved Mozzarella sticks and now the challenge of finding not only a dairy free cheese, but as well as a safe recipe alternative is oh so challenging. So I do Greatly appreciate the video recipe. :)
@avacrossing1449
Жыл бұрын
I wish there were more vegan options at restaurants, it gets so isolating at times
@yulianloaiza
Жыл бұрын
Your editing is phenomenal, and you're pretty funny as well! Looks delicious and will definitely try this!
@916nene
3 жыл бұрын
Daiya cheese sticks are nasty!!! I don’t recommend them
@PigsDream
Жыл бұрын
I think its great you added a little bit of activism on your soapbox. I wish saw more of it in vegan recipes. 💚💚 The cheese looks so good!
@steamcoalsteveaustin3506
3 жыл бұрын
I am no vegan but your food looks mouthwatering.
@YouTubeReady
Жыл бұрын
Isn’t carrageenan cancerous? I think I’ll try this with a cornstarch slurry instead of carrageenan.
@ks20227
3 жыл бұрын
Wow! These looked soooo yummy! Hope I can find replacements for some of the ingredients😬
@mauriceatron
Жыл бұрын
You're videos never get tired. Always a burger option. So awesome. Thank you!! :)
@soy1700
3 жыл бұрын
welp. might as well terminate your channel, there will be no topping this one. it's been fun guys
@Simplythetruthfulone
3 жыл бұрын
Yoooo!!! This man has his life together😋 Praise the Lord Jesus that I found his channel🙏🏽🙏🙏🏾🙏🏿😍😍
@coolbeans-plantbased707
3 жыл бұрын
I have followed you from Reddit to IG to here! Keep up the amazing work!
@paulanoellez.muller537
3 жыл бұрын
Hello Chef! Thanks for the recipe. It looks amazing! What can I use to substitute the carageenan ? We can't buy it where I live. 😕
@TheeBurgerDude
3 жыл бұрын
Bummer! If you can get agar agar check the Nora Cooks recipe link in the description. She has instructions for subbing the kappa with that
@paulanoellez.muller537
3 жыл бұрын
@@TheeBurgerDude thank you so much Chef! 👏💖
@missmermaiid
3 жыл бұрын
Awesome😁 I feel like these would also be really good made as korean cheese balls!
@MzBentluvsluv
5 ай бұрын
Nuch 😂😂😂😂
@ruffles4scruffles
2 жыл бұрын
Bro, use the "Wet hand, dry hand" technique. Way easier than a fork.
@TheeBurgerDude
2 жыл бұрын
For something this small I like a fork but you do you!
@Angela-gb5nd
4 ай бұрын
Excited to try
@ms.lgraves4147
2 жыл бұрын
Oh heck yasssss!!!
@nellier3468
Жыл бұрын
Thanks! ❤🐄
@dbd4596
3 жыл бұрын
This looks amazing
@SM16
3 жыл бұрын
Awesome 😎👍 home cooked homemade vegan baked breaded cheese sticks,Yummo
@phattyveezcatering-thevega2001
3 жыл бұрын
Can I use agar instead of kappa?
@TheeBurgerDude
3 жыл бұрын
Check the Nora Cooks recipe in the link, she has directions for an agar substitute.
@halimapeterson2677
3 жыл бұрын
I'm binge watching your channel love it
@vc_visions7788
2 жыл бұрын
love your videos please keep making these !
@itsgugu_
2 жыл бұрын
Are there any flours you could sub the tapioca flour with?? 👀 Great video! Thanks✨
@TheeBurgerDude
2 жыл бұрын
I don't think so, it does a pretty specific thing with the texture and making it stretchy. I'm not 100% sure on that as I've never tried subbing it.
@kaethe__kerosin
3 жыл бұрын
Batter boy at it againnnn! Do you have any Tipps on how to substitute kappa carrageenan? I swore to God that I won't be doing groceries for at least four weeks (only fresh fruits and vegetables or bread) because I spent so much money on bulk buying this month but I am dying to try these! :D
@TheeBurgerDude
3 жыл бұрын
Check the linked Nora Cooks recipe. She has instructions to sub with agar agar!
@jaymayhoi
3 жыл бұрын
haha absolutely love your video style!
@juliesciarrillo4933
3 жыл бұрын
Can I use agar agar instead
@toshp9362
3 жыл бұрын
Have you tried these in the air fryer? Does the cheese melt like it does in the oil?
@TheeBurgerDude
3 жыл бұрын
I haven’t made them in the air fryer but I’ve reheated them and yes!
@apolloisnotashirt
3 жыл бұрын
Underrated.
@cloudmane4159
3 жыл бұрын
King amongst men
@DanDan-yy5bo
3 жыл бұрын
I‘m not vegan but i really respect your work and at least try to get my meat from a sustainable farm where i know the animals aren‘t mistreated in one way or the other. Always nice to see alternatives!
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