Pakora, also called bhajiya or pakoda, is a fried snack, originating from the India is a popular snack across the Indian subcontinent, where it is served in restaurants and sold by street vendors.
Pakora ingredients:
3 Grated potato
1 Finely chopped onion
2 Finely chopped garlic cloves
Finely chopped Coriander
chopped green chilli
10 Tbsp Gram flour
Salt to taste
1 tsp coriander powder
1/2 tsp Curry powder
1/4 tsp baking powder
Tamarind Chutney ingredients:
Tamarind
green coriander
green chili
garlic clove
salt
Негізгі бет Vegetable Pakora Recipe| How To Make Perfect Pakora Recipe
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