* INGREDIENT :
- 100 grams of rice flour / 10 tbsp
- 50 gram tapioca flour / 5 tbsp
- 1 tablespoon sugar
- 700 ml coconut milk
* Pandan dough ingredients:
- 100 grams of rice flour / 10 tbsp
- 50 gram tapioca flour / 5 tbsp
- 1/4 teaspoon salt
- 1 teaspoon sugar
- 700 ml coconut milk
- 1 teaspoon pandan paste
* Cake topping ingredients:
- 150 grams of brown sugar
- 200 ml of water
- 1 tablespoon cornstarch
- 200 grams of grated coconut
- 1/2 teaspoon salt
- 1 pandan leaf
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* Make traditional Betawi cakes
00:00 : intro
00:09 : Betawi specialty cake ingredients
00:14 : how to make a fat widow cake typical of Betawi
08:01 : Betawi fat widow cake is ready to be served
#kuekhasbetawi #resepkuekhasbetawi #kuetraditional #carabuatkuekhasbetawi #kuejandagemuk #fransiskatien
Негізгі бет VERY DELICIOUS AND SOFT! THE MOST DELICIOUS TRADITIONAL CAKE RECIPE IN THE WORLD
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