Today's culinary journey will introduce to you a dish with a village flavor, a dish made from cassava vegetables, cassava vegetables after being picked, picked off the stems, rubbed thoroughly with salt, washed and salted. Sour, after a few days the sour vegetables are cooked into delicious fish or bone soup, this is a traditional recipe of highlanders.
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Village flavor. Harvest, and prepare dishes from cassava according to traditional recipes.
Village flavor
Harvest
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traditional recipes
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