The Forkers try out Naati country/village style dishes from the entire region. Sid's first Ragi Mudde.....Will he survive or not? To find out watch the full episode.
Produced by The Filandering Forker
Executive Producer - Sid Mewara
Director - Xulfee
Director of Photography 1 - Rameshwar R (Food)
Director of Photography 2 - Yash Bandi (Hosts)
Line Producer: Vinod Prajapati (Urban Media Productions)
Local Producer and Research: Susmita Sameera
Location Sound: Gopinath S
Camera Assistant 1: Harsha Rao V
Camera Assistant 2: Manjunath K H
Camera Rental: Manjunath BL Keerthi (F-STOP)
Editor: Shara Sethna
Colorist: Shara Sethna
GFX: Saransh Singh
Illustrations: Gary Curzai
Sound Engineer - Joash Benedict
Music - KZitem Library - Creative Commons
Head of Marketing - Archana Lalwani
#bangalore #naati #naaticafe #southindianfood #southindian #karnataka #indianfood #lunch #kannadiga #gowda #gowdafood #bengaluru #mutton #ragimudde
Subscribe for all the latest uploads - / thebigforkersshow
Hope to see some of the love on our Insta page - / thebigforkers
And last but not the least, we have a Fb page too - / thebigforkers
Негізгі бет Village style Meat Feast in Bangalore, SPICE Level 999 | Naati Cafe | S3 Episode 3 | The Big Forkers
No video
Пікірлер: 100