This video is intended for MIU Principles of Nutrition (NUT101) students. It discusses the concepts of vitamins importance, classification, and the facts surrounding fat-soluble vitamins:
1. Vitamin A (Retinol, Retinal, Retinoic acid and Carotenoids).
2. Vitamin D3 (Cholecalciferol).
3. Vitamin E.
4. Vitamin K.
Негізгі бет Vitamins | Fat soluble | Chapter-5 | Part-1
Пікірлер: 14