VLOG of cooking the dishes my family asks me to cook 🍳 | Make 100% use of the Ministry of Agriculture, Food and Rural Affairs discount support
This is a record of the last week of cooking with my family ❤️
🍽️ Collection of recipes in the video
📍Baeksuk Recipe
A. Per chicken, 2 potatoes
B. 10g fresh ginseng, 10 garlic, 3L water
C. Kalguksu noodles (2-3 servings)
👉 When B boils, add A and cook for 30 minutes. Put it on a plate and cook C in the broth.
Eat together
📍Spinach soft tofu soup
A. 1T oil, 1 green onion, 3 cloves of garlic
B. 50g spinach, 3C broth
C. 2/3 t of flavored salt or soup soy sauce & MSG, water starch (2T water, 1T starch)
, 1 pack of soft tofu, 1T sesame oil
👉Stir-fry A, add B, and when it boils, add C.
📍XO Fried Rice
A. Based on 2 eggs (prepared according to the number of people)
B. 2 bowls of rice, 2T of XO sauce
C. 30g onion, 3 slices of bacon, shrimp, 100g small, 50g button mushroom, fried rice (B), egg (A), 3T chives
👉Scramble A, fry in oil B, set aside and fry in order C.
*It was delicious even if I used kimchi instead of XO
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