👇In this video we want to share with you how to decorate a cake with wafer paper. We will tell you how to cut circles from wafer paper in a perfectly even shape and on which cream you can attach wafer elements without additional insulation. We will also touch on the process of assembling a tiered cake.
✨The diameters of the tiers of this cake are 18 and 12 cm. The height of each tier is 15 cm. The total weight of the cake came out 4.2 kg
How much ganache did it take to level this cake:
Chocolate (with at least 32% cocoa butter) - 660 gr
Glucose syrup - 82g
cream - 240 gr
Butter sl - 300 gr
✅❗Other helpful videos:
Ganache on white chocolate. Ideal for waffle decor👇
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How to measure the axis for a tiered cake is in this video👇
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How to assemble a 4 tier cake + waffle decor👇
• КАК СОБРАТЬ 4Х ЯРУСНЫЙ...
How to flatten a cake? Cream cheese for leveling the cake👇
• Как выровнять торт? К...
Tiered cake with false tiers👇
• Торт с ФАЛЬШ ярусами н...
😉🟢Links to pastry shops where we buy equipment and boxes for tiered cakes
izumtut.by/
brownsugar.by/
hleb-konditera.by/
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📍🚀We have made the video more convenient for you and you can click on the time period below and you will be taken to the right moment in the video, but it's better to watch everything so as not to miss the nuances.
00:00 Waffle decor for the cake. On what cream to attach waffle decor?
0:41 Assembling the cake toppings
3:24 Aligning cakes
4:23 Assembly of the entire structure of the tiered cake
5:39 How to cut even circles out of wafer paper
7:12 Decorating the cake with wafer petals
#cake #decor #sisters studio
Негізгі бет Тәжірибелік нұсқаулар және стиль Waffle cake decor. On what cream to attach waffle decor?
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