Today I made warabi mochi.
I love homemade warabi-mochi, it's so soft and fluffy.
The detailed recipe is here.
komugiko-daisuki.com/?page_id...
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Confectionery tools used
Bracken rice cake powder ( a.r10.to/hyb2pY )
Millet sugar( a.r10.to/hDdHlB )
Kinako (soybean flour)( a.r10.to/hyrlgF )
Bracken rice cake kit( a.r10.to/hylkJt )
Enamel oven dish( a.r10.to/hyEUeS )
Heat-resistant glass bowl 1.5L iwaki ( amzn.to/2ZXMtAf )
Heat-resistant glass bowl 2.5L PYREX ( amzn.to/307DuMS )
Silicone rubber spatula, large ( amzn.to/303tKmS )
Matofer x cotta Silpan ( amzn.to/2Ibv1xO )
Reusable baking sheet ( amzn.to/2OcKqlz )
Hand mixer ( amzn.to/2IcNev7 )
・・・・・
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