A good day indeed, when I see my favorite youtube couple pop up on my notification. Thank you! So much for all that you do and bring to your viewers on your channel, Kirsten & Joerg.
@KirstenJoerg
Ай бұрын
Thank you so much for your kindness!🙏
@christinecook377
Ай бұрын
Wonderful truffle, looks yummy! I always enjoy spending time with the two of you. Thank you for sharing!
@donnagrandinetti9001
Ай бұрын
Hello there ❤ In America we call the Jelly you made "Jello" , they made funny commercials with kids on TV back in the day......just reminiscing, lol❤ love you two L❤VE BIRDS!
@helenbailey8419
Ай бұрын
@@donnagrandinetti9001did you know Jello is a brand name
@aryafaaz9345
23 күн бұрын
I agree with all of you 🎯💯 I Love Love both of you K & J ❤❤ I was ecstatic to see J ~ Wobble the Wibble & Wibble the Wobble 🎉🎉👍😍👏🎉🎉
@dao8805
Ай бұрын
I love the cartoon portrait; VERY talented artist who perfectly captured both of you!
@KirstenJoerg
Ай бұрын
Thank you!
@CarolWoosey-ck2rg
Ай бұрын
My late mother would make a trifle for high tea on a Sunday- she would make the sponge herself- ooh I can taste it now!
@sansol3395
Ай бұрын
Can you give us the recepie ? Please
@madamg612
Ай бұрын
I adore trifle and mums always make the best! A thick layer of sherry saturated sponge (at least 1/4 bottle! 😂) with jam, fruit, homemade custard and whipped double cream sprinkled with toasted almonds. My mum usually makes a port jelly to have with it (we don’t like it in the trifle itself). It will forever be Christmas Day supper and Boxing Day breakfast to me.
@CarolWoosey-ck2rg
Ай бұрын
@@sansol3395don't have any recipe sorry- she did it all from memory,and as I'm 68 now you are talking 63 years or so ago! She made gorgeous pastry ,fruit cake and gravy too, all from memory,bless her 🏴
@helenbailey8419
Ай бұрын
My Mothers trifle was fab.The best bit..the custard and thick cream with walnuts
@CarolWoosey-ck2rg
Ай бұрын
@@helenbailey8419ooh yes the cream and thick, thick custard!
@lmiller65105
Ай бұрын
That was such a fun video. To be honest, I don’t always make it through your travel videos, but I watch your home videos to the very end. I like the variety of all of your videos, but the home videos are my favorite. Thank you, Joerg, for making us laugh with the wibble wobble! 😂
@KirstenJoerg
Ай бұрын
Thank you so much lol!
@nattybking
24 күн бұрын
Same here. My favourites are their Christmas videos, their home always looks lovely and festive and gets me in the Christmas mood. The baking videos they do are a treat.
@dao8805
Ай бұрын
Just what I was hoping for today; a new video from my two favorite content creators. Love from the USA ❤❤❤
@duchessdonna8996
Ай бұрын
Absolutely my two favorite content creators as well. Wednesday is the best day of the week!!
@KirstenJoerg
Ай бұрын
Thank you so much, that's so kind!
@Stannington
Ай бұрын
The trifle looked great. When the trifle has been in the fridge overnight it generally makes a slurping noise when you spoon it into a dish. I've never ever seen it in a layered format so don't be disappointed if it doesn't look as expected. The drawings of you both are great. Joerg slays me every time 😂
@dawnmorris5978
Ай бұрын
Joerg and Kirsten My favourite KZitem couple I was born in England and brought up in England But it takes You both to show me How amazing my country with your trips around the UK to see it through your eyes making amazing videos
@KirstenJoerg
Ай бұрын
Thanks so so much!
@crowkraehenfrau2604
Ай бұрын
I love baking...even watching you do it! And it doesn't have to be perfect. 😊
@KirstenJoerg
Ай бұрын
Thanks so much!
@tinagoh7429
Ай бұрын
Totally agree. As long as its done with much love. It really looks delicious. ❤😋
@angelareed556
Ай бұрын
You two are a bright spot in my day! Hello from Nashville!
@KirstenJoerg
Ай бұрын
Thank you so much Angela!
@CitizenTurtleIsland
Ай бұрын
My mother had a thing for trifle. We usually had one at Christmas and I still have the large dish she used. She was a German who also loved the UK. (Her two younger sisters ended up marrying British men.) So... hurray for trifle!
@brendadallas9006
Ай бұрын
Hello ,Kirsten and Joerg ! .That English trifle looks yummy ! .Nice idea for Christmas ! . I can't wait to see the new kitchen !!! .Love the white and blue tile .The cartoon portrait is so pretty ! .Thank you so much ,love your videos
@KirstenJoerg
Ай бұрын
Thank you so much Brenda!
@kaykrause4469
Ай бұрын
That was wonderful, especially Joerg’s wobble. He’s terrific. I just can’t wait to see your new kitchen. What an adventure. That trifle looks delicious.
@KirstenJoerg
Ай бұрын
Thanks so much!
@dao8805
Ай бұрын
Thank you for the kitchen update! We don't mean to pester you about it, just interested because we love your design sense. So many decisions go along with any remodel so please do take all the time you need. We will be happy to see the result whenever it happens :)
@duchessdonna8996
Ай бұрын
@ dao I love your design sense also. This is going to be fun!
@KirstenJoerg
Ай бұрын
You are so kind, thank you so much!
@jennifer6833
Ай бұрын
The lovelies are back! ❤❤
@jillgaddis3889
Ай бұрын
Always look forward to your vlogs. Now a trifle to try. Love the Kirk Stacey print. He captured you so well. Sandwiches, tea, travels and even the camera.
@KirstenJoerg
Ай бұрын
Thanks so much!
@MD20239
Ай бұрын
It looks delicious despite the warm weather. Love the cartoon drawing of you two. 😊 Also, can't wait for you to share your new kitchen with us when it is all ready.
@KirstenJoerg
Ай бұрын
Thanks so much!
@nancy2401
Ай бұрын
How fun to make the Trifle with your husband!! My friend and I occasionally made Trifles for our Bible study. We used Angel food cake, so it was lighter. I think we had a few layers of the cake. It was very similar to your desert. So tasty. Oh, we had a Trifle bowl, too. 🎉
@michaelamann3060
Ай бұрын
Kristen what a beautiful dress, you look fabulous. Beautiful tiles. 💕
@KirstenJoerg
Ай бұрын
Thank you so much!
@janelevers291
Ай бұрын
Evening Kirsten and Joerg. The trifle looks delicious nonetheless x loving wibbly wobbly Joerg and the cartoon. Xxx
@KirstenJoerg
Ай бұрын
Thanks so much!
@MJ-in-Canada
Ай бұрын
Wonderful wobbling, Joerg!🤣
@KirstenJoerg
Ай бұрын
😂😂😂
@debcarroll8192
Ай бұрын
Nice wobble! The blue and white Cornish Delft tiles are so lovely!
@mhairigilchrist9792
Ай бұрын
Well done, a lovely looking trifle. This takes me back to me helping my Great Aunt Jean making the New Years Day trifle 😊 It contained tinned fruit and lady fingers and a lot of sherry 😂 The custard would never set and the fresh cream would deflate 😮😂 It was covered in 'hundreds and thousands' coloured sugar strands, and was eaten by everyone. Beautiful tiles, would be lovely in your new kitchen. The cartoon and painting are very sweet, a precious memory captured. Xx
@KirstenJoerg
Ай бұрын
Thanks so much! Oh such great memories, love this!
@mauiswift6391
Ай бұрын
My grandmother would make trifle for me every Christmas, I loved it!
@margiehughes9783
Ай бұрын
You two are such a beautiful couple indeed❤❤
@KirstenJoerg
Ай бұрын
Thanks so much!
@barb2554
Ай бұрын
I adore when you cook! Please make more of cooking videos! ❤
@carylosborn1808
Ай бұрын
That caricature is you two in a nutshell! The trifle looks so good. You both just make me smile.
@KirstenJoerg
Ай бұрын
Thanks so much!
@heidipustelniak652
Ай бұрын
So happy to see you! Trifle is always such a pretty dessert!
@KirstenJoerg
Ай бұрын
Thanks so much!
@susefink6099
Ай бұрын
You two in your kitchen😊. I am about to go to sleep. I'll be dreaming of England and a delicious trifle.
@sukiebowenenglandx312
Ай бұрын
Love the first tile with the corners and made in the uk ❤
@user-th3tl2qi3r
Ай бұрын
I love to see you in your OWN house, love you two❤❤❤❤❤❤❤
@KirstenJoerg
Ай бұрын
Thank you! We always make use of summer and the weather (and especially long hours) to create travel videos. It's no fun to film in the kitchen and inside when it's hot so this is why we create more home videos in autumn/winter.
@user-th3tl2qi3r
Ай бұрын
@@KirstenJoerg oh but I like your travel video,s toooooo !👍👍
@stephanieguyot9389
Ай бұрын
Bonjour, Je vous regarde à présent depuis 5 ou 6 mois et je vous ADORE. Je suis française et je vis à bordeaux en France. Je prends plaisir à visionner vos vidéos car grâce à vos découvertes, ça me permet de voyager un peu en Angleterre pays qui me fascine ainsi que ma mère. Vous êtes bienveillants avec beaucoup d'humour. Vous regardez me détends et me pose l'esprit. MERCI encore pour vos vidéos et j'espère pouvoir visionner vos vidéos le plus longtemps possible. Amicalement Stéphanie. ❤ prenez soin de vous. 😊
@KirstenJoerg
Ай бұрын
Merci beaucoup!🙏🙏
@rebeccarendle3706
Ай бұрын
Lovely. Normally we break the cake up into pieces to fit the bottom and we drown the cake in cherry 😂. My mum used Victoria sponge cake. The cherry is what makes it! Definately better the next day.. jelly should be hard and cream stiff... Definately not hot weather desert. My mum always did individual ones in desert dishes in summer to go with Afternoon tea, but a big bowl at Christmas. Beautiful picture and exciting times ahead with the new kitchen.
@KirstenJoerg
Ай бұрын
Thank you! The jelly was hard - you only saw the bit when it was still soft when we just made it but it cooled in the fridge. Only the cream was a problem.
@margaritabradford866
Ай бұрын
Los sigo desde Colombia… Transmiten mucha paz, armonía y mucho amor…. Gracias por compartir con nosotros …. Gracias 🙏🏻
@intalinde9645
Ай бұрын
For me - anything you cook with such care and love - is absolutely delicious 😋! Even if it is not my favorite, at times...🌞
@helenbailey8419
Ай бұрын
The cartoon was excellent.He has captured Joerg perfectly
@MissJuniSonnenschein
Ай бұрын
Ihr seid so zuckersüß zusammen. 🤗 Es ist eine Freude, euch zu zusehen. 😊
@KirstenJoerg
Ай бұрын
Dankeschön 😊
@silverhills5684
Ай бұрын
I really liked the Delft tile, especially because it was made in England. Mr. Stacey is a very good artist because he captured the essence of you both. So lovely 🌹❤
@DorthyConti
Ай бұрын
CAN'T WAIT TO SEE THE FRAME OF YOUR KURT STACY PORTRAIT ITS LOVELY❤❤
@KirstenJoerg
Ай бұрын
Thank you!
@Anita-rq9ev
Ай бұрын
Schönes Video 👍. Ich liebe das Porträt von euch beiden, ich musste lächeln ❤ . Mr. Stacey hat eine tolle Arbeit geleistet. Ich wünsche euch eine schöne Woche 🖐
@KirstenJoerg
Ай бұрын
So schön, dass es dir gefällt! Dankeschön und auch für dich eine schöne Woche!
@Anita-rq9ev
Ай бұрын
@@KirstenJoerg danke 🥰
@TrudyRank
Ай бұрын
Love you 2, thanx for this lovely recipe 🐸
@carolinemunro1557
Ай бұрын
It's always fun watching you both, and your trifle looked delicious 🌻
@KirstenJoerg
Ай бұрын
Thank you! 🤗
@lisejacquelinerigault2575
Ай бұрын
Well done the triffle looks great. I used to make chocolate and tangerine which used to be a great success. Love your two smiling faces on the portrait. Lovely!
@KirstenJoerg
Ай бұрын
Thanks so much! 😊
@ElizabethAnne-l7c
Ай бұрын
I love a good Trifle! That looks fantastic. Also excited to watch the kitchen transform in the up coming months!
@KirstenJoerg
Ай бұрын
Thank you so much!
@laurieeyebee
Ай бұрын
I first tasted trifle at a friend's house in Scotland and fell in love. My cousin was there and she was so funny, she whispered to me of the hostess "she uses a MIX." I've figured out how to make a quick trifle with all the fixings and have made it for many picnics and holidays. I first make a round 8" layer of yellow cake (freezing the second layer for the next trifle), push it down into the trifle bowl, then douse it with sherry and let it sit in the fridge for as long as possible. spread the top with currant jam, put some frozen mixed berries over that, make custard pudding either from scratch or a mix (Bird's if I can get it) and pour the hot pudding on, thawing the fruit. :Last layer is real whipped cream with a bit of sugar. Oh no, I've given my secret recipe to the world wide web! I will be decorating mine as you did from now on.
@emelless5365
Ай бұрын
Sounds great! Another quick way that I do is buy a jam roll sponge, cut it into slices and lay on the bottom and sides of a glass bowl(crystal looks really pretty).Then add fruit(I use tinned as the juice is good to soak into the sponge. Then custard and cream on the very top.Hello from New Zealand.
@laurieeyebee
Ай бұрын
@@emelless5365 Hello from Connecticut!
@MsMesem
Ай бұрын
Yes, douse it with sherry, plenty of sherry. Then over the cake spoon some canned peaches in their juice mixed with the raspberries. A trifle should never be dry. Whipped cream topped with toasted almond slivers.
@KirstenJoerg
Ай бұрын
@MsMesem It wasn’t dry whatsoever. I’m afraid but I don’t like the taste of alcohol and have never liked it (especially mentioned in several videos and in the info box).
@MsMesem
Ай бұрын
@@KirstenJoerg The peaches and raspberries are just a great combo. I add pears to tiramisu also.
@paulenet9237
Ай бұрын
I do enjoy watching your videos - lighthearted, fun and both of you radiate positive energy!
@KirstenJoerg
Ай бұрын
Thank you!
@charlotte8879
Ай бұрын
I haven’t made a trifle in ages, it’s a great dessert. Looking forward to seeing your new kitchen💐
@KirstenJoerg
Ай бұрын
Thanks so much! 😊
@melaniew3995
Ай бұрын
A little hint for making good whipped cream. Chill the bowl and the beaters from the mixer in the freezer for about 20 minutes. It will help to keep it from being runny.
@dao8805
Ай бұрын
Honestly, I haven't cooked much for years but I do enjoy watching you two cook and bake and I think you may even be inspiring me to start up again.
@Hayley-dm2je
Ай бұрын
I've started baking flapjacks again & what's so great about them is that you can add whatever fruit, nuts, seeds or chocolate you like! I added a mashed banana, sultanas,dried apricots, figs & cinnamon for a really fruity treat! Tomorrow I'm making another batch with a grated apple & dates! Yummy :)
@KirstenJoerg
Ай бұрын
Oh that’s wonderful to hear! Thanks so much!
@KirstenJoerg
Ай бұрын
Love flapjacks! Well done!
@Hayley-dm2je
Ай бұрын
@@KirstenJoerg Aww thank you :) that's so kind of you to reply :) My Mum used to make my absolute favourite treat called date slice. Soft, sweet, squishy dates sandwiched between sweet, buttery oats. So delicious! I really did think it was the best thing since sliced bread! Other than her homemade all-butter shortbread, apple or Rhubarb & banana crumble served with evaporated milk & not forgetting the rice pudding! :) too many scrumptious treats :) 🌸 😊 🎉 Apparently the date slice is back in fashion! You must try it sometime!
@denisemarino3021
16 күн бұрын
M the USA. I so enjoy watching you too. You are both such a joy.
@KirstenJoerg
15 күн бұрын
Thanks so much!
@user-lv3fk9vv4b
Ай бұрын
Your adventures together in your kitchen are always some of my favorite videos. So excited for you in the planning of your new kitchen. No doubt it will be the perfect new space for a lovely couple❤
@KirstenJoerg
Ай бұрын
Thank you so much!
@barbarasnellstromsnellstro5258
Ай бұрын
Oh how beautiful picture of you two,love it!!! Now I want trifle.
@KirstenJoerg
Ай бұрын
Thanks so much!
@DorthyConti
Ай бұрын
❤ Kirsten n Joerg thank u for the kitchen update I cannot wait to see it. And can't wait to try this recipe it looks yummy😂
@KirstenJoerg
Ай бұрын
Thanks so much!
@zephyrchick6434
Ай бұрын
Love Joerg's jelly wobbles! Thanks for the update on your kitchen 🥰
@pamgossett6085
Ай бұрын
Love, love, love the Cornish Delft Tile!!
@user-tp3om5jo8v
Ай бұрын
Greetings from Indiana! You two are such a delight to watch ! Jorge is a hoot with his wobble ! your kitchen will be beautiful , how exciting for you ! Blessings Paula
@KirstenJoerg
Ай бұрын
Thanks so much! 😊
@donnarakitzis2719
Ай бұрын
I love this character drawing. It is delightful.
@bradlybradshaw5972
Ай бұрын
Yum! My mom would make it with many layers of pound cake with jam and canned peaches! Looks great!!
@KirstenJoerg
Ай бұрын
Sounds so good!
@heidigresh2743
Ай бұрын
I have made a German adaptation of Trifle with chocolate cake, canned cherry pie, vanilla pudding and whipped topping. Sprinkle with chocolate shavings. Rum is optional…
@sharon286
Ай бұрын
I enjoy your videos so much that I wish you posted twice per week! Can' t wait for the new kitchen. God Bless
@KirstenJoerg
Ай бұрын
Thanks so much! Aww that's kind, we can only film on weekends I'm afraid.
@sushirules
Ай бұрын
You two are the best. Your lebensfreude makes everything more fun... Looking forward to the chaos of kitchen renovation, but the results will be wonderful!
@KirstenJoerg
Ай бұрын
Thanks so much!
@joanmelville8310
Ай бұрын
That was unexpected and wonderful! I thought It looked great❤As for the cartoon ,how sweet .I' m not surprised You will have It framed .You too are so gentle and fun together !Looking forward to seeing the new kitchen. .Jörg 's wibble was very well wobbled!!😂
@KirstenJoerg
Ай бұрын
Thanks so much!
@behnazmohasses2280
Ай бұрын
Excellent thanks for your video. I like trafel .
@soapymermaid1013
Ай бұрын
Mais que vous êtes adorables ! 🥰Est-il possible de trouver des personnes plus adorables que vous ? Non, je ne crois pas !!❤
@KirstenJoerg
Ай бұрын
Merci beaucoup!
@mslilspace
Ай бұрын
What an indulgent dessert! I love your at home videos because i love to see others house decor, cooking/baking and get inspired to try new recipes. I love all things classic British and from the past!
@maryg.249
Ай бұрын
The trifle looked delicious! I make them for church lunches sometimes. The portrait was stunning and whimsical. The artist is very talented. I’m also looking forward to the kitchen redo. There’s lots to look forward to in the future. Take care! Mary
@user-qk9uu4pm8c
Ай бұрын
Чудовий канал. Дякуємо щиро за переклад.
@KirstenJoerg
Ай бұрын
Thanks so much!
@Heidishereandthere
Ай бұрын
His wobble and your laugh😂❤ Youre both such a 🎉JOY🎉 to watch! Blessings from, Washington State USA🇺🇸🌄💐
@KirstenJoerg
Ай бұрын
❤️❤️❤️
@claregilbert2481
Ай бұрын
Brilliant guys you've made me hungry wonderful video as always from my favourite couple thank you 😊 xx 💜 😘
@zoidmo3388
Ай бұрын
I say YES to Trifle! Luv it. You did wonderful with this being your 1st time. You're both such a joy to watch. Truly. Thank you so much for being here. Till next time. Have a Blessed week.
@KirstenJoerg
Ай бұрын
Thanks so much - have a lovely rest of the week too.
@sallywinterbourn1780
Ай бұрын
I love trifle, well done! So looking forward to seeing you4 new kitchen. Your choices are always beautiful !
@KirstenJoerg
Ай бұрын
Thank you so much!
@only1dutchgirl
Ай бұрын
Lady fingers sounds funny. In the Netherlands we call them Lange Vingers.. Long Fingers. They are also used in making tiramisu
@KirstenJoerg
Ай бұрын
Hahah love that name. They are called 'Löffelbiscuits' in German. Yes, they are used for tiramisu.
@harley8680
Ай бұрын
Yes PLEASE! Love it!! 😋😋😋Greetings from Michigan. P.S. - My daughter loved her trip to Germany (and Austria)!
@KirstenJoerg
Ай бұрын
Thanks so much! Oh that's so wonderful to hear.
@sallywinterbourn1780
Ай бұрын
Love the cartoon!
@Amarylis185
Ай бұрын
The trifle looked lovely.. Once you dish it up it most always looks a bit messy. Best to do it in do individual glasses if you don't like the messy look😂 Can't wait to see the new kitchen. 😊
@michaelwilkinson9382
Ай бұрын
So happy to see you both
@KirstenJoerg
Ай бұрын
Thanks so much!
@bridgetillingworth979
Ай бұрын
I love you guys so much . So inspirational as always. Can’t wait to see your new kitchen.❤
@aruvielevenstar3944
Ай бұрын
I love your cooking videos! And Jörg gave me a good laugh with the wobbly jelly 😂and the painting is so good! Really you!💕
@KirstenJoerg
Ай бұрын
Thanks so much!
@jessbooth5495
Ай бұрын
My family and I very much enjoyed your latest upload. Apologies for the late comment but I tend to watch your videos on TV and forget to thank you both. Can’t wait to see what you decide to do to your kitchen. Love from Australia
@KirstenJoerg
Ай бұрын
Thanks so much!
@wendyrotchstein
Ай бұрын
I just absolutely love it when your hand comes into view to point out all of the ingredients!😂 love the wobble too
@tanyapayzant5261
Ай бұрын
You guys are so hilarious! I make a fresh blueberry/peach trifle that my family just loves. So yummy! Your dress is beautiful. A kitchen Reno is so exciting. 🇨🇦
@HeatherMay-ng9gf
Ай бұрын
I love your "at home" videos so much!
@stevenschnur5987
Ай бұрын
It's always a delight to spend time with the pair of you! ❤ Take your time selecting the tiles as you will be living with them for a long time!😊😊😊😊
@KirstenJoerg
Ай бұрын
Thank you!
@rmanchego6987
Ай бұрын
Awwww, that was so sweet of Joerg to wibble wobble for Kirsten!
@emmafarr770
Ай бұрын
This desert sounds very decadent. 😊 like you may need to have a cup of tea and rest after having it.
@Hayley-dm2je
Ай бұрын
Hi kirsten & Joerg! Oooh 😋 trifle! Yummy! My Mum used to make the best trifle with the addition of sherry too & it was truly scrumptious! 🎉
@brianr1965
Ай бұрын
I always enjoy your kitchen videos and watching what you two are creating! I must say the trifle looks absolutely delicious and I’m going to have to try one myself. Keep your wonderful content coming! And thank you.
@KirstenJoerg
Ай бұрын
Thanks so much!
@LindaKing-nq6ut
Ай бұрын
Trifle in a deep bowl is so pretty…it is a traditional Christmas dessert at Christmas but can be enjoyed anytime
@KirstenJoerg
Ай бұрын
We did read a lot on it and it depends which berries you are using hence ours is summery (but they say it's both for summer and winter).
@Elisabeth-zi8ww
Ай бұрын
The trifle looked absolutely yummy, Kirsten and Joerg a beautiful summertime dessert. Looking forward on seeing the demolition of your kitchen and the steps to creating the kitchen of your dreams. Loved the blue and white delft tiles, so you two. Take care from Arizona US🌵..114° as I write..it's bloody hot 🔥😉
@Mrs.Dalloway-y9h
Ай бұрын
My English Mum used to use slices of jelly roll at the bottom of her trifle, with jello (raspberry or strawberry) soaked into it. She would let the jelly set, then added the layer of custard, placed sliced banana on top once it was set, then whipped cream with mandarin orange slices to top it off. It was easy, fail free and utterly delicious.
@laurashrodeanderson7283
Ай бұрын
I absolutely LOVE that caricature of you two!!! How absolutely fantastic!! 💖
@KirstenJoerg
Ай бұрын
Thank you so much!!
@ingeborgahlbrand8165
Ай бұрын
I very well remember my first trifle (from a supermarket, of course) and I was over the moon! Loved it very much . . . until I had Eaton Mess!!! Since you showed us how to make the trifle, I'll give it a try soon. Thank you for your inspiring ideas !
@KirstenJoerg
Ай бұрын
Thanks so much! I definitely like Eton Mess better!
@martieflagg4671
Ай бұрын
Wobble that wibble! Joerg was so funny! Dessert looks so yummy!
@KirstenJoerg
Ай бұрын
Or wobble that wobble 😂😂😂
@PhancyPants99
Ай бұрын
Looks delicious. Definitely yay!!! ❤
@ruthfuller2105
Ай бұрын
I love the picture of you both. It's very quirky. I love the Delf tile. Joerg your "wobble" was too funny 😂. Take care x
@Englishroserebecca
Ай бұрын
So excited for the new kitchen. Lovely trifle. If you dont feel like baking the cake you could use a jam Swiss roll or a Madeira cake bought from the shop. I use brandy instead of sherry which is also nice. You said you wanted more firm layers the way to achieve that is you make the jelly thicker by using more jelly crystals than stated on packet. Leave it to set for longer than the hour, also make the custard thicker too that gives you firmer layers.
@KirstenJoerg
Ай бұрын
Thank you so much! We always try to make as much as possible ourselves and the pound cake is so incredibly easy to prepare. The jelly was thick actually )we just showed it when we made it so it was firm, it was the whipping cream that was too soft because of the heat.
@joelleurack8590
Ай бұрын
Kirsten your voice is so relaxing love the two of you bravo for the truffle ❤😊🇭🇲
@amybandel1004
Ай бұрын
I love the polka dot dress! Also, lovely artwork.
@lcg5790
Ай бұрын
Oh that character portrait is a hoot! Well done.
@cristal6480
Ай бұрын
Beautiful video ❤ I can't wait for Christmas to come and I can't wait to see your new kitchen! It will be great. Thank you 😊
@KirstenJoerg
Ай бұрын
Thanks so much! 😊
@jacquieclapperton9758
Ай бұрын
Some years ago some friends had a big party and I took along a trifle in a very large bowl. Friends had also flown over to Scotland from Germany and one was very hesitant about the trifle as several helpings had been taken and the layers had slipped down the bowl. However, I noticed him going back for a second helping and perhaps even a third! I make my trifles with the jelly over the sponge and left to set with a level top; jelly soaked into sponge is lovely. Then the fruit in a thick, almost solid layer before the custard. Custard sets rather like jelly when it's cold in trifle so gives another level layer. Then the cream and decorations!
@ranjanasharma-dx3jc
Ай бұрын
Dear Kirsten😊I am from India. I started watching your terrific videos and I got addicted to your videos. Moreover I got inspired, so I have decided to keep my house with great interior decoration. I have subscribed your channel.Thanks both of you. 👍❤️😍. Bye and take care
@KirstenJoerg
Ай бұрын
Thank you so much!
@scarlethawkins8455
Ай бұрын
Oh this looks so delicious a lot of times if food doesn’t look perfect but it taste delicious. I have to try this recipe. Thank you for sharing it. Congratulations on your starting remodeling kitchen I’m so happy for both of you. 🎉🥰
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