【 地球においしいと僕たちもおいしい 】
杉山孝尚(すぎやま たかひさ)
耕人 / ピーナッツバターメーカー
1982年生まれ。静岡県浜松市出身。
Baruch Zicklin School of Business卒業後、
KPMG ニューヨークオフィスで会計士としてキャリアを積む。
現地の新聞で、生まれ故郷の在来落花生の存在を知り、
帰国してピーナッツバターメーカー「杉山ナッツ」を立ち上げる。
世界一と称賛された幻の落花生の復活を農業を通じて挑戦中。 Born in 1982 in Hamamatsu City, Shizuoka Prefecture, Takahisa Sugiyama graduated from the Baruch Zicklin School of Business and built his career as an accountant at KPMG's New York office. He learned about the existence of native peanuts from his hometown through a local newspaper, which led him to return to Japan and establish the peanut butter company "Sugiyama Nuts". He is currently working to revive the legendary peanuts, once praised as the world's best, through agriculture. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at www.ted.com/tedx
Негізгі бет What tastes good to Earth,tastes good to us | Takahisa Sugiyama | TEDxHamamatsu
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