Ingredients
Cake flour 280g
Sugar 35g
Salt 10g
Ice water 160g
Egg liquid 25g
Instant yeast(high sugar) 2.5g
Butter 25g
Baking soda 20g
Water 500g
Convection oven
180℃ (356℉) for 22 minutes
Conventional ovens
190℃ (374℉) for 22 minutes
Негізгі бет White bread Recipe made with Lye
Пікірлер: 9