吃腻了甜味的汤圆,来尝一下暖暖的咸汤圆。鲜肉馅的咸汤圆软糯可口,非常适合大冬天。
Tired of sweet rice balls? Let's make salty ones. These salty rice balls use meat as fillings. A big warm bowl of them is just the perfect comfort food for the cold winter.
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Glutinous Rice Balls with Meat Filling 鲜肉汤圆
For the dough: 面团:
-- 300g glutinous rice flour 糯米粉 300克
-- 240g cold water 凉水 240克
For the filling: 馅料:
-- 200g ground pork/beef 绞肉 200克
-- ginger, onion 姜,洋葱 适量
-- salt 盐 适量
-- soy sauce 生抽 适量
-- soy paste 酱油膏 适量
-- black pepper 黑胡椒粉 适量
-- sesame oil 麻油 适量
-- shiitake mushroom 香菇 适量
-- dry shrimp 海米 适量
Негізгі бет 鲜肉汤圆 咸汤圆 咸心(肉馅)汤圆 元宵节/ Glutinous Rice Balls with Meat Filling
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