食譜 Recipe:
豆腐 Tofu 1 block
鴻喜菇 Shimeji Mushroom
生粉 Corn Starch 1tsp for sauce, about 1/4 bag for tofu
豉油 Soy Sauce 2tbsp
味淋 Mirin 2tbsp
昆布汁Dashi 2tbsp
水Water 1/2 Glass
Garnish:
姜Ginger
蔥花Spring Onion
木魚乾片Bonito Flakes
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Негізгі бет 揚げ出し豆腐 aka 日式炸豆腐 Agedashi Tofu - 快靚正, 3分鐘教你煮完
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