You can’t even get yam like this in restaurants.
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Let's cook! What kind of vegetarian food are you going to cook today? Today I am going to make a vegetarian dish using yam and dried bean curd to share with you the curry meatballs. The homemade vegetarian ingredients can control the saltiness and will not add any chemical ingredients. Friends who love health can try this. As long as you use the original ingredients for meatballs, you can make delicious meatballs, and then top them with your own curry sauce, which will definitely go well with rice.
The ingredients for this vegetarian home-cooked meal are as follows:
60g Enoki mushrooms
200g yam
A shiitake mushroom
Moderate amount of edamame
4 corn shoots
Two slices of dried tofu
a teaspoon of salt
1/4 teaspoon white pepper
1/4 teaspoon sugar
One teaspoon of sesame oil
Appropriate amount of five-spice powder
2 tablespoons cornmeal
2 tablespoons sweet potato powder
1 teaspoon curry powder
half teaspoon salt
1/4 teaspoon sugar
200CC water
Appropriate amount of starch powder water
Do you like the vegetable dishes shared today? You will also be blessed if you eat a vegetable service. I will always share with you the simple, fast-paced vegetarian home-cooked dishes and love the animals and the earth with you. What do you want me to do for vegetarian home cooking? You can tell me in the comments below! You can also leave a message to share your vegetable recipes, cook with your mouth, and cook with words.
#qistinwongtv #cuisine #recipes #vegan
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