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Ingredients:
5 egg yolks (蛋黄)
30g caster sugar (细砂糖)
50g corn oil(玉米油)
75ml milk(牛奶)
1/8 tsp salt (盐)
120g plain flour(普通面粉或低筋面粉)
30g corn starch (玉米粉)
5 egg whites (蛋白)
1 tsp lemon juice (柠檬汁)
75g (1/3 cup) caster sugar (细砂糖)
15g cocoa powder (可可粉)
Bake in a preheated oven at 140°C for 50 minuets. Then bake at 160°C for 10 minuets.
以140°C烤50分钟, 再改160°C烤10分
Негізгі бет Zebra Chiffon Cake 斑马纹戚风蛋糕
Пікірлер: 51