Hello may I make a suggestion? if you could write down the ingredients in the description that would be helpful, Thank you again, love your channel sir!
i only counted 3 times that he put in the curry sauce (first time in the potatoes, 2 times when he was stir-frying but he said there's 4. Did I miss something?
@singsingkitchen
4 жыл бұрын
🙏😋
@johns9845
3 жыл бұрын
I think he meant 4 tablespoons of sauces for the whole dish in general. It makes 4 if you include the 1 tablespoon of satay sauce too.
@titosarmiento8333
Жыл бұрын
@@johns9845 where did he put satay sauce , is it on marination or stir frying?
@johns9845
Жыл бұрын
@@titosarmiento8333 it’s in the marination for the chicken. For reference, it’s at 3:35 of the video. Hope this helps.
@titosarmiento8333
Жыл бұрын
@@johns9845 thanks.i will use my remaining bull brand sate sauce instead.cantonese curry different from Indian curry whose method is sauteing slow until oil separate from the sauce.
@zidaneaudrewhuburn1905
6 жыл бұрын
薯仔燜雞,睇左你段片,知道如何煑了,謝謝星星兄
@singsingkitchen
6 жыл бұрын
唔好客氣多謝收睇
@yiuyiu4833
Жыл бұрын
👍👍🍎
@sandylee749
5 жыл бұрын
請問醃牛肉和豬肉的步驟都是一樣呢?怎樣才能炒到嫩滑的牛肉呢?多謝指教!
@singsingkitchen
5 жыл бұрын
我上年做咗個視頻 想去google search職人吹水沙爹牛肉麵可以參考下點樣醃牛肉
@ayip1729
5 жыл бұрын
I had a big dinner but watching this I want to go and cook it! 😋
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