Thank you so much for the recipe, everyone loves them over here 😍 The same goes for the dip, delicious!
@doitvegan
Жыл бұрын
My pleasure 😊 So glad to read this. Yeah, I really like this recipe because is so simple and very delicious!
@alisongalloway1455
Жыл бұрын
Delicious, but I think it would have been quite bland if I hadn't added mixed herbs and onion power. A nice quick recipe thank you
@doitvegan
Жыл бұрын
Many thanks! Yeah, you can add whatever you feel like :D
@LilyD.323
22 күн бұрын
These look so good thanks for the recipe ❤
@doitvegan
18 күн бұрын
My pleasure 😊 Glad to read you liked them 🙏
@serdalkaptan
6 ай бұрын
What are the other alternatives to chickpea flour? Can I use corn flour instead? Thanks for the recipe.
@doitvegan
6 ай бұрын
You can use oat flour instead :)
@serdalkaptan
6 ай бұрын
@@doitveganThank you very much for the info. I used one measurement oat flour, one measurement flax powder and one measurement wheat flour. The result was very good.
@CookBakeTaste
Жыл бұрын
Great recipe. Definitely worth a try 😊💯
@doitvegan
Жыл бұрын
Many thanks Darling! :D
@sylvieleboeuf2945
Жыл бұрын
Hi! I tried it tonight and they don't look anything like yours and they were soft when holding them with my fingers once cooked. My zucchinis were different sizes so, I tried to figure the numbers by eye, same with the carrots. Maybe an approximate quantity in a measuring cup or by weight would help to have a more accurate result? I had to add much more chickpea flour than 3 table spoons. I cooked them 4 minutes on each sides and I'm not sure where I went wrong. When I pressed the juice out (and I used a cotton milk bag), there was more than what you got in the video (maybe I had too much grated zucchini/carrots. I used a grater similar to yours and the same side and I find the grated carrots were bigger. Any idea what I could do differently? The taste was good but the texture no so pleasant. Any advice would be appreciated.
@doitvegan
Жыл бұрын
Hi! Many thanks for your comment. I think that maybe your veggies contained more water or were bigger, I guess it can be for different factors. Next time add more chickpea flour and cook them at medium flame so they get hard and golden. I hope this helps and so sorry it didn't work for you. 💚
@sylvieleboeuf2945
Жыл бұрын
@@doitvegan Thank you for responding quickly. I will try to adjust the veggie quantity first. Maybe a little less. I thought I squeezed a lot of liquid. However if the veggies are really, really out of juice, isn't it going to be difficult to make the mixture hold together even if I add more chickpea flour and with more flour isn't it going to have a dry flour feeling in the mouth? Maybe if I great them finer it would make a difference?! Something to try. 🙂
@cindyspence6194
5 ай бұрын
Try corn flour it holds better than chickpea flour. It also friends beautifully in golden brown.❤
@nanedaff7438
Жыл бұрын
So delicious and easy to make 👏👏👏👏
@doitvegan
Жыл бұрын
Many thanks!! Glad that you liked it 😊
@nerinat8371
Жыл бұрын
Looks delish
@doitvegan
Жыл бұрын
Many thanks 😊 🙏
@cosmic_doll
5 ай бұрын
I use my ricer to squeeze the juice out of the grated zucchini and freeze it to make soup. This works really well to get the moisture out of the zucchini.
@doitvegan
5 ай бұрын
Thanks for the advice :)
@Sharmi0308
3 ай бұрын
Didn't know u could use a ricer for Zucchini. Thanks for sharing:-)
@shedark5519
Жыл бұрын
Ameeei!!! ❤ Delícia! 😋
@doitvegan
Жыл бұрын
Me alegro de que te guste :)
@danielmelia4264
Жыл бұрын
Looks amazing😊
@doitvegan
Жыл бұрын
Thanks so much honey 😜
@Rafa-nn3zw
5 ай бұрын
Love how easy your Recipes are ❤
@doitvegan
5 ай бұрын
I am glad you like them!!! :)
@linzertube
Жыл бұрын
Beautiful looking dish!
@doitvegan
Жыл бұрын
Many thanks Darling 😍
@ritaramrathan839
8 ай бұрын
Thank you for your recipe
@doitvegan
8 ай бұрын
My pleasure 😊
@Frida-Wayeme
11 ай бұрын
Hey this is real love for them
@doitvegan
10 ай бұрын
Many thanks! 😊💚🙏
@D-Rob672
5 ай бұрын
I want that
@doitvegan
5 ай бұрын
It's very easy to make 😊
@David-eq2ge
Жыл бұрын
🥰🥰🥰
@doitvegan
Жыл бұрын
🤗🥰🙏
@vaibhav170483
Жыл бұрын
Fantastic recipe
@doitvegan
Жыл бұрын
Thanks a lot 😀💚🙏
@gsinclair2813
Жыл бұрын
Yum😊
@doitvegan
Жыл бұрын
😊 🙏 Thanks!!!
@carmencerdaguardia8648
Жыл бұрын
Exquisito
@doitvegan
Жыл бұрын
Muchas gracias bonita :)
@petyapetya2795
11 ай бұрын
Can i use normal flower?
@doitvegan
10 ай бұрын
Hi! I don't think you are going to get the same result. To be honest I haven't tried with regular flour... Thanks!
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