Swon, please include always a summary of your ingredients for your viewers.
@aq5753
2 ай бұрын
Looooook's Soooooooo delicious
@julienrocher1
Жыл бұрын
The fish in the photo was a fillet but the video appeared to have a whole fish. Was the whole fish filleted?
@denise7675
Жыл бұрын
Your voice sounds familiar. Are you Kristine? Was this channel used to called “Kristine’s Kitchen”?
@jackie6742
Жыл бұрын
Thanks Awesomeness
@saijaicheunarom5388
2 жыл бұрын
🌟🌟🌟🌟🌟✓€....✓
@MrMazhavilmanoramatv
2 жыл бұрын
Pls ingredients
@akololomo4021
2 жыл бұрын
Aloha 🤙luv from da Philippines 🇵🇭 islands
@davescheer5038
2 жыл бұрын
Going to make this for dinner tonight to surprise my viet wife 👍✌️. Thank you !
@rigilkentaurus4262
2 жыл бұрын
I really love Vietnamese food so much
@alexvids9232
2 жыл бұрын
Charcoal grill is 10000000000 times better.
@georges5419
2 жыл бұрын
Nicely done !!
@cduschen2602
2 жыл бұрын
That looked so good I almost ate my smart phone.
@MarieLifestyleTv101625
2 жыл бұрын
Look soo yummy host thank you for sharing your recipe
@wigglytuff20031
2 жыл бұрын
Is there a diabetic friendlier recipe without so much sugar?
@Chewy41915
2 жыл бұрын
This recipe looks awesome! Thanks for sharing! Also, I don’t know why but I really like your voice! Great tutorial! 🙏👍
@winniewang8839
2 жыл бұрын
Tried this a couple of times already. A crowd pleaser. Thank you!
@happilifestyle9491
3 жыл бұрын
good simple recipe. thanks!
@budzlightyear2212
3 жыл бұрын
Yessssss!!!!
@mscekennedy
3 жыл бұрын
Please make more recipes. Love your style and recipes.
@daphnerodriguez9980
3 жыл бұрын
YUMMY 😋 THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨,
@rlui0514
3 жыл бұрын
6 pieces is how many pounds?
@peterdoe2617
3 жыл бұрын
Please just skip the far too loud music. No thumbs up. No thumbs down. Just my 2 cents.
@franceslee9922
3 жыл бұрын
Hi there, watching your channel from Cali. Love your recipes & instructions! Subscribed!
@sajandan1249
3 жыл бұрын
Please Hindi favourite recipe my
@user-lc8ip5wd2r
4 жыл бұрын
Damn that's my 1st time seeing a lime with seeds inside them. Usually it's the lemons that have the seeds.
@user-so8uy1rg3c
4 жыл бұрын
lemongrass, garlic, onion, green onion, white part, sugar, fish sauce, soya sauce, oyster sauce, honey, oil, black pepper
@ThienNguyen-eg4dh
4 жыл бұрын
thank you
@lock9297
4 жыл бұрын
Your banh tieu is a big wow! but the technique you have show is very poor!
@MrLoo-wc5fm
4 жыл бұрын
Thank you for the recipe, I had suon in Vietnam all the time and now I am looking for a authentic recipe which is not explained in Vietnamese
@turdferguson74
4 жыл бұрын
Are u kidding me! Don’t quit your day job.
@alishashalders9450
4 жыл бұрын
Awesome an il b watching, love traditional. Thank you.
@vinhtran-rm3tw
4 жыл бұрын
Ngon qua
@ktinesp9272
4 жыл бұрын
She’s a chinese chef and i always watch her on asian food channel she also has a show which is focusing on remaking or improving the dishes of the restaurants and renovating the ambiance of the place. I forgot her name but i know her by her face i guess this is her
@canman8362
4 жыл бұрын
Terrible👎👎
@athrun4480
5 жыл бұрын
“MA HONEY”
@user-st5gk4kv4h
5 жыл бұрын
hello!what is beef powder?can you show me the bag.
@deborahsepulveda9832
5 жыл бұрын
Thanks for the recipe. Its yummy despite lacking coco water soda and I also did not use the MSG.
@moistandsquishy9925
5 жыл бұрын
I have all ingredients except for a bbq grill...
@turdferguson74
5 жыл бұрын
Shouldn't the ribs braise for 3 hrs? They would be tough no?
@lilychau1671
5 жыл бұрын
Hi, i don't know where to get c soda, can i use water and how much?Thanks
@turdferguson74
5 жыл бұрын
Have u ever had deep fried chicken lips?
@jiheelee2527
5 жыл бұрын
How many pounds of pork did you use for this recipe? Thank you
@karinamarianaprakoso
5 жыл бұрын
Mba, resep steak please, juga saus blackpepper atau mushroom
@kennethcunningham9496
5 жыл бұрын
Hello... I prepared my fish (tilapia) following your recipe exactly with two addition... (1) Sesame oil added to the Soy-Oyster Sauce mix, and (2) substituted Shallots for the Scallions, because after starting the cooking process, I discovered that I was out of both Scallions and Green Onions... but, other than the afore mentioned... I never steamed fish before and I just loved this preparation, since this recipe is so much simpler to prepare and healthier than frying fish... thanks, I just loved the flavors...
@jamesatkins3992
5 жыл бұрын
All these recipes are great looking! Great job everyone
@cinnamon2062
5 жыл бұрын
Thank u very simple to made it
@cindybyrd4423
5 жыл бұрын
cant begin the storm baby
@TV-rq5ig
5 жыл бұрын
I subscribed ur channel ! I’m really interested in learning Vietnamese foods ! I will open cook channel for Korean foods so if i try to make pho, i will use ur recipe! Thanks!
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